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  1. Food Preservation: Basics for Canning Fruit

    https://ohioline.osu.edu/factsheet/hyg-5343

    Environmental Sciences; Ohio State University Extension Katharine Shumaker, Educator, Family and Consumer ... Sciences, Ohio State University Extension Fruits can be canned using the boiling water bath method because ... some fruits in a pressure canner.   For more information on food preservation, visit the Ohio State ...

  2. Harvesting and Reproduction Methods for Ohio Forests

    https://ohioline.osu.edu/factsheet/f-47

    Field Specialist, Ohio State University Extension Kathy Smith, Program Director, Forestry; College of ... Food, Agricultural, and Environmental Sciences; Ohio State University Extension Nearly eight million ... acres, or 30%, of Ohio’s land area are forested. These forests provide a variety of benefits including ...

  3. Community Nutrition on WTOL Good Day

    https://lucas.osu.edu/news/news-post-community-nutrition-wtol-good-day

    Thank you to the Good Day team for inviting us to speak on Tuesday April 1, 2025. Here are some ... links and information mentioned in the newscast.   Video: Community Nutrition on Good Day   Lucas County ... 14, 2025 at 6:00pm   Free Online Cooking and Nutrition Classes for Parents and Caregivers   RSVP HERE ...

  4. Cloverbud Day Camp

    https://holmes.osu.edu/events/cloverbud-day-camp-1

    ...

  5. Wild Mushrooms of Ohio

    https://holmes.osu.edu/events/wild-mushrooms-ohio

    Join us for a wild mushrooms of Ohio class on April 29 th at the Mt. Hope Auction Small arena. ... about the identification and ecology of various species of fungi that thrive in Ohio. This class will ...

  6. Dairy

    https://holmes.osu.edu/program-areas/4-h-youth-development/all-things-livestock/dairy

    Cow Dairy Heifer Dairy Feeder Ohio 4-H Dairy Resources   Dairy Resource Handbook- can be purchased at ... Dairy Project Guidelines  Essay Giveaway Contest for 2025 Skillathon Study Guides for 2025 Dairy ... the Extension office for a discounted price.  2025 Dairy Feeder tag-in: May 17 th, 9 to 10 a.m. 2025 ...

  7. Bird Flu: Health, Nutrition, and Food Safety in the Face of an Outbreak

    https://ohioline.osu.edu/factsheet/fcs-1010

    Center of Animal Health, Animal Sciences, CFAES, The Ohio State University Alicyn Dickman, MDN, RD, PhD ... student, OSUN Interdisciplinary Program in Human Nutrition, The Ohio State University Melanie L. Lewis ... Ivey, PhD, Associate Professor; Department of Plant Pathology, The Ohio State University Sanja Ilic, ...

  8. Growth Dynamics and Yield Assessment of Five Jerusalem Artichoke Varieties in Wooster, Ohio

    https://ohioline.osu.edu/factsheet/anr-0170

    farms and then evaluated in raised beds in Wooster, Ohio during the 2024 growing season. All sunchoke ... Wooster, Ohio. Dwarf Sunray exhibited the highest growth rate despite being advertised as a dwarf variety, ... College of Food, Agricultural, and Environmental Sciences, The Ohio State University Florence Sessoms, ...

  9. Newsletters

    https://lucas.osu.edu/4H/newsletters

    2025 Newsletter March 2025 Newsletter February 2025 Newslette r January 2025 Newsletter November ...

  10. Controlling Undesirable Trees, Shrubs, and Vines in Your Woodland

    https://ohioline.osu.edu/factsheet/f-45

    of Environment and Natural Resources; Food, Agricultural, and Environmental Sciences; Ohio State ... woodlandstewards.osu.edu Originally written in 1997 by Randall B. Heiligmann, Associate Professor of Forestry, The Ohio ...

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