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  1. Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient

    https://fst.osu.edu/news/chocolate-chemistry-%E2%80%93-food-scientist-explains-how-beloved-treat-gets-its-flavor-texture-and

    Originally published in   By Sheryl Barringer Professor of Food Science and Technology, The Ohio ... to ferment for several days. Bacteria create the chemicals, called precursors, needed for the next ... at home, you break the temper. The day after you’ve created your confection,  the chocolate usually ...

  2. Dr. Yael Vodovotz

    https://fst.osu.edu/our-people/dr-yael-vodovotz

    School, part of the National Space Biomedical Research Institute. She joined The Ohio State Department of ... has over 70 publications. As part The Ohio State University College of Food, Agricultural, and ... represents a unique asset of the university. The Ohio State University is one of only a handful of land-grant ...

  3. David Brown receives CFAES Distinguished Alumni Award

    https://fst.osu.edu/news/david-brown-receives-cfaes-distinguished-alumni-award

    leadership. David graduated from The Ohio State University in 1962 with a bachelor’s degree in Dairy ... development, application, and promotion of enzyme modified cheese. David later formed Dairy Specialties, Inc. ... He has been active with the department as a member of the JT ‘Stubby’ Endowed Chair in Dairy Foods ...

  4. February/March 2023 Department Highlights

    https://fst.osu.edu/februarymarch-2023-department-highlights

    of the twenty-five seniors who have received the most prestigious undergraduate award at The Ohio ... Senior Award honors top graduating seniors on the Ohio State Columbus campus who exemplify the CFAES ... ‘Bala' Balasubramaniam and Dr. Melvin Pascall participated as featured breakout speakers during the 2023 CIFT Ohio Food ...

  5. Pancakes won’t turn you into a zombie as in HBO’s ‘The Last of Us,’ but fungi in flour have been making people sick for a long time

    https://fst.osu.edu/news/pancakes-won%E2%80%99t-turn-you-zombie-hbo%E2%80%99s-%E2%80%98-last-us%E2%80%99-fungi-flour-have-been-making-people-sick-long

    wheat for  approximately 14,000 years  and cultivating wheat for  at least 10,000 years. In 1882, ...

  6. School Enrichment

    https://greene.osu.edu/program-areas/4-h-youth-development/4-h-classroom

    Welcome to 4-H Chick Quest! Contact OSU Extension Office to sign up.   Are you an Ohio classroom ... video  The Egg: Ohio's Perfect Food!  Your students have a viewing guide on pages 51 and 52 in the  ... Chick Quest Student Quiz 1- (Lessons 1-6) Chick Quest Student Quiz 2- (Lessons 7-18) 21-Day Calendar ...

  7. Livestock Quality Assurance Requirement Deadline

    https://greene.osu.edu/events/livestock-quality-assurance-requirement-deadline

    All Exhibitors of: Beef (market steers, breeding, feeder calf), Dairy (heifers, feeders and cows ...

  8. Ohio Certified Volunteer Naturalist Program

    https://hamilton.osu.edu/program-areas/ohio-certified-volunteer-naturalist-program

    ...

  9. October 2022 Department Highlights

    https://fst.osu.edu/october-2022-department-highlights

    resource produced by Ohio State University Extension. Research on flavor volatiles from the lab of Dr. ... and Technology Building room 118 each week and are open to the public. Upcoming Events November ... 9                FST Seminar Series Dr. Richard Bruno, OSU Department of Human Sciences November 9 – 11        Food ...

  10. State Fair Selections

    https://greene.osu.edu/program-areas/4-h-youth-development/state-fair-selections

    reference, please refer to the Ohio 4-H State Fair Guidebook, which is available, on-line at the following ... website address: http://www.ohio4h.org/families/ohio-state-fair/state-fair-4-h-non-livest.... When the ... delegate comes in to pick up their packet they will get a copy of their day guidebook pages and anything ...

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