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  1. Beef

    https://wayne.osu.edu/beef

    am- 2:00 pm, Coliseum, Wayne County Fairgounds March 19- 22- Ohio Beef Expo  Enroll in 4-H through ... taking a market beef, beef breeding, beef feeder or dairy beef feeder project. An excellent resource for ... November or December with information for the new year. 2020 Feeder Calf Lease Guidelines Questions about ...

  2. Warm Meals for Chilly Days

    https://wayne.osu.edu/news/warm-meals-chilly-days

    The days are becoming noticeably colder and shorter, and with autumn in full swing, what’s better ... than a delicious, warm meal on a chilly day? While it may take a little planning ahead, slow cookers ...

  3. Animals / Livestock

    https://wayne.osu.edu/program-areas/4-h-youth-development/animals-livestock

    4-H / Jr. Fair Project Areas Beef Building 10 Dairy Dogs Goats Horses Poultry Rabbits Sheep ...

  4. ANR News

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/anr-news

    Pipeline Study & Specialty Crop Growers Dairy Paychecks Less than Costs Unsolicited Seed Reporting Late ... Treating Dairy Calf Diarrhea Transition Cow Management   ...

  5. “Take a Break!” Email Wellness Challenge

    https://wayne.osu.edu/news/%E2%80%9Ctake-break%E2%80%9D-email-wellness-challenge

    year. If you are ready to Take a Break!, Educators with Ohio State University Extension are ready to help! ... 19 th and ending November 25, 2020. Participants will have access to a tracking log and optional ... resources available on the Ohio State University Extension Live Healthy Live Well Blog and Facebook pages. ...

  6. Storage of Fall Fruit and Vegetable Crops After Harvest

    https://wayne.osu.edu/news/storage-fall-fruit-and-vegetable-crops-after-harvest

    similar manner as onions. Winter Squash and sweet potatoes that are cured for 10-14 days at 75-80 degrees ... degrees F for 4-5 days can be kept for 4-5 months. Onions need cured for approximately 2 weeks, where they ...

  7. The Greene Clover Newsletter

    https://greene.osu.edu/program-areas/4-h-youth-development/greene-clover

    4-H Newsletter December 2020 November 2020 September 2020 July  2020 June 2020 (version 2) June ...

  8. Fall 2020 Food Preservation Office Hours

    https://wayne.osu.edu/events/fall-2020-food-preservation-office-hours

    November 3: Making Jerky November 10: Making Sauerkraut ...

  9. COVID-19 Farm Resources

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/covid-19-farm-resources

    Guidelines for Dairy Managing COVID-19 Market Destruction on Dairy Farms Farm Guide for Dairy American Dairy ...

  10. “Take a Break!” Email Wellness Challenge

    https://pickaway.osu.edu/news/%E2%80%9Ctakea-break%E2%80%9D-email-wellness-challenge

    Educators with Ohio State University Extension are ready to help. Join us for the fall email challenge and ... October19 to November 25, 2020. Participants will have access to a tracking log and optional resources ... available on the Ohio State University Extension Live Healthy Live Well Blog and Facebook pages. Visit ...

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