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  1. Lawn Grass Cultivar Selection

    https://ohioline.osu.edu/factsheet/hyg-4027

    Agronomist, Ohio State University Extension, CFAES Wooster Campus Revised 2021: David S. Gardner, Agronomist, ... HYG-4027 Agriculture and Natural Resources 09/09/2021 Edward J. Nangle, Agronomist, Ohio State ... University Extension, CFAES Wooster Campus David S. Gardner, Agronomist, Department of Horticulture and Crop ...

  2. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

    Sciences, Ohio State University Extension Lydia Medeiros, PhD, RD, Specialist, Ohio State University ... Extension Barbara A. Brahm, Educator, Emeritus, Family and Consumer Sciences, Ohio State University ... Peas add color, texture, and variety to meals. For information on pea varieties in Ohio, contact your ...

  3. Lime and the Home Lawn

    https://ohioline.osu.edu/factsheet/hyg-4026

    Interim Program Coordinator – Turfgrass Management, Ohio State University Extension, Wooster David S. ... Interim Program Coordinator – Turfgrass Management, Ohio State University Extension, Wooster Revised 2021: ... Gardner, Professor, Food, Agricultural, and Environmental Sciences, Ohio State University Extension John R. ...

  4. Selecting, Storing, and Serving Ohio Grapes

    https://ohioline.osu.edu/factsheet/HYG-5518

    Consumer Sciences, Ohio State University Extension Julie Kennel Shertzer, Program Specialist, Human ... Nutrition  Barbara H. Drake, Educator, Family and Consumer Sciences, Ohio State University Extension Ohio ... grapes suitable for winemaking, including some varieties raised exclusively for that purpose. The Ohio ...

  5. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    Family and Consumer Sciences, Ohio State University Extension Julie Kennel Shertzer, Program Specialist, ... Human Nutrition Lydia C. Medeiros, PhD, RD, Specialist, The Ohio State University Extension, and Richard ... C. Funt, Specialist, The Ohio State University Extension Barbara H. Drake, Educator, Family and ...

  6. 2022 Homebuyer Education Series

    https://butler.osu.edu/events/2022-homebuyer-education-series

    Join us for a FREE workshop! Ohio State University Extension and U.S. Bank will facilitate four ...

  7. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    Family and Consumer Sciences, Ohio State University Extension Lydia Medeiros, PhD, RD, Specialist, Ohio ... State University Extension Barbara A. Brahm, Educator, Family and Consumer Sciences, Ohio State ... other varieties peak in Ohio from August 1 to October 15. For information on onion varieties in Ohio ...

  8. Principles of Agribusiness and Food Supply Chains

    https://aede.osu.edu/courses/aedecon-3105

    Syllabus.pdf Autumn 2022 Spring 2023 Dathel Nimmons In Person Distance Learning Wooster Columbus Major: ...

  9. Selecting, Storing, and Serving Ohio Kohlrabi, Rutabagas, and Turnips

    https://ohioline.osu.edu/factsheet/hyg-5521

    Sciences, Ohio State University Extension Lydia Medeiros, PhD, RD, Specialist, Ohio State University ... Extension Barbara A. Brahm, Educator, Family and Consumer Sciences, Ohio State University Extension ... most frequently consumed. These vegetables are available in Ohio from mid-July through September.  For ...

  10. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    Consumer Sciences, Ohio State University Extension Lydia Medeiros, PhD, RD, Specialist, Ohio State ... University Extension Barbara A. Brahm, Educator, Family and Consumer Sciences, Ohio State University ... Denmark. Some varieties of cabbage were known as far back as the early days of Greece. Other vegetables ...

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