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  1. Soil Testing for Horticultural Needs

    https://ohioline.osu.edu/factsheet/hyg-1132

    1 inch or less typically found on the top of soil in Ohio. Figures 14 and 15 show organic layers that ... Extension Educator, Agriculture and Natural Resources, Ohio State University Extension, Hamilton County Y. ... Environmental Science (CFAES), The Ohio State University South Centers Fern Maria Gulley, Program Coordinator, ...

  2. Spotted Lanternfly Update, June 2025

    https://lucas.osu.edu/news/spotted-lanternfly-update-may-2025

    https://academic.oup.com/view-large/208802769   SLF and the Ohio Department of Agriculture (ODA) ... https://agri.ohio.gov/divisions/plant-health/invasive-pests/invasive-insects/slf   ODA's SLF Management Guide for Ohioans ...   https://agri.ohio.gov/divisions/plant-health/invasive-pests/slf-bmp   Ohio Pest Reporter, ODA https://survey123.arcgis.com/share/1b36dd2cf09e4be0a79776a6104ce1dc ...

  3. Botulism: What You Don't See or Smell Can Still Hurt You

    https://ohioline.osu.edu/factsheet/HYG-5567-11

    Sciences, Ohio State University Extension Nicole Arnold, Food Safety Field Specialist, Family and Consumer ... Sciences, Ohio State University Extension Consuming the toxin of the bacteria  Clostridium botulinum (C. ... eating the contaminated food, although it can be as soon as four hours and as long as eight days. In ...

  4. Help Us Keep Oak In Our Future

    https://ohioline.osu.edu/factsheet/anr-0181

    ANR-0181 Agriculture and Natural Resources 05/19/2025 Jim Downs, Field Specialist—Forestry, Ohio ... State University Extension David Apsley, Southern Ohio Woodland Owner Outreach, Division of ... Forestry—Ohio Department of Natural Resources Oaks are important for so many reasons. They are well adapted to ...

  5. Summer in the City with Extension 2025

    https://lucas.osu.edu/news/summer-city-extension-2025

    Check out some of our programming: Grow Ohio Youth Program at three local library sites  Buckeye ...

  6. Physical Properties of Granular Fertilizers and Impact on Spreading

    https://ohioline.osu.edu/factsheet/fabe-5501

    Food, Agricultural, and Biological Engineering, The Ohio State University The application quality of dry ... Katrina Cornish, PhD, Professor, Department of Food, Agricultural and Biological Engineering, The Ohio ... Natural Resources), The Ohio State University; Curt Woolfolk, Senior Agronomist, The Mosaic Company; and ...

  7. Required Digital Accessibility Trainings

    https://ati.osu.edu/may-21-2025-may-14-2025/required-digital-accessibility-trainings

    One in four people have a disability in the US. To ensure an accessible environment at Ohio State, ...

  8. All Things Livestock!

    https://holmes.osu.edu/program-areas/4-h-youth-development/all-things-livestock

    SPECIES SPECIFIC PAGES Click your species for more information! BEEF SHEEP DAIRY RABBIT HORSE GOAT ... Quality Assurance Skillathons Outstanding Exhibitor FairEntry DUNFs Ohio State Fair   Resources & ... Forms: (Click on any resource to open full PDF file and or take you to the direct page) Ohio Youth ...

  9. How and Why to Hire an Arborist

    https://ohioline.osu.edu/factsheet/hyg-1032

    Resource Educator and Assistant Professor, The Ohio State University Extension/OSU Entomology, Hamilton ... County Amy K. Stone, Agricultural and Natural Resource Educator, The Ohio State University Extension, ... the company should provide proof from a non-biased clinic (i.e., The Ohio State University C. Wayne ...

  10. Food Preservation: Quick-Process Pickles

    https://ohioline.osu.edu/factsheet/hyg-5345

    Sciences/4-H, Ohio State University Extension Quick-process pickles differ from fermented pickles because the ... pickles are ideal for those who want to make pickles, start to finish, in a few days. However, the flavor ... 2 tablespoons whole mixed pickling spice 3 tablespoons whole mustard seed (1–2 teaspoons per pint jar) 14 heads ...

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