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  1. Fungal Pretreatment of Corn Stover Fractions for Ethanol Production

    https://ohioline.osu.edu/factsheet/aex-6511-13

    majority of ethanol production in the United States utilizes corn grain, which supplied about 14 billion ... For each fraction, the effectiveness of the pretreatment over a period of 35 days was evaluated based ... days during the 35-day pretreatment. As shown in figure 2, the lignin in leaves tended to be degraded ...

  2. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

    days depending upon the choice of process parameters and product formulation. The product’s shelf-life ... evaluate HPP technology. The Ohio State University Center for Clean Food Process Technology Development ... pea–dairy protein colloidal dispersions. Food Hydrocolloids, 107811.  doi.org/10.1016/j.foodhyd.2022.107811. ...

  3. Communicating Your Organization’s Message

    https://ohioline.osu.edu/factsheet/cdfs-4111

    Resources/Community Development, Ohio State University Extension, Delaware County Why are you here? What purpose do ... LinkedIn, November 26, 2018. ...

  4. First Grade: Nutritious Food for Cool Kids

    https://ohioline.osu.edu/factsheet/BB-F-7

    children make healthy food choices each day. Remind children that the purpose of food is to help their ... a distraction. Be sure to offer your children three balanced meals and nutritious snacks each day at regular time ... to eat and digest their food better in a positive environment. Offer a variety of foods each day to ...

  5. Soybean Cyst Nematode

    https://ohioline.osu.edu/factsheet/plpath-soy-5

    In Ohio, the life cycle can be completed in 24 to 30 days under favorable conditions. It is possible ... Harrison, Horacio Lopez-Nicora, and Terry Niblack, Department of Plant Pathology, The Ohio State University ... Soybean cyst nematode (SCN), Heterodera glycines, was first identified in Ohio in 1981 and has now been ...

  6. Grain Quality Attributes of TopCross® High Oil, High Lysine, Waxy, and Conventional Yellow Dent Corns

    https://ohioline.osu.edu/factsheet/agf-137-99

    University–Ohio Agricultural Research and Development Center (OARDC) in Wooster. The high lysine and waxy corn ... Wooster, Ohio 1997 Type Amino Acid Composition* Tau Asp Thr Ser Glu Pro Gly Ala Cys Val Met Iso Leu Tyr Phe ... a number of specialty corns that can be successfully grown in Ohio, including high oil, high lysine, and ...

  7. Maize Chlorotic Dwarf of Maize

    https://ohioline.osu.edu/factsheet/plpath-cer-08

    Missouri and Ohio covering 19 states of the United States and Mexico. The disease caused severe economic ... the virus and its vector are still present in Ohio, and warmer conditions improve transmission ... field infected with MCDV showing chlorosis, vein banding and reddening of the leaf margins in Wooster ...

  8. Shiitake Mushroom Production: Logs and Laying Yards

    https://ohioline.osu.edu/factsheet/f-0041

    Educator, Ohio State University Extension, Jefferson and Harrison Counties Marc Amante, Agriculture and ... Professor of Silviculture and Extension Specialist, Ohio State University Extension Kaylee Toland, Program ... Assistant, Ohio State University Extension, Harrison County Original Author (1991): Stephen M. Bratkovich, ...

  9. Useful Tables: Adjustments and Conversions on Corn and Soybean Parameters

    https://ohioline.osu.edu/factsheet/agf-502

    27.9 20.9 13.9 10.5 13,500 16,000 26.1 19.6 13.1 9.8 14,400 17,000 24.6 18.4 12.3 9.2 15,300 18,000 ... 14.3 9.5 7.1 19,800 24,000 17.4 13.1 8.7 6.5 21,600 26,000 16.1 12.1 8.1 6.0 23,400 28,000 14.9 11.2 ... 13.5 54.71 66.42 26.0 63.95 82.82 14.0 55.02 66.89 26.5 64.38 83.50 14.5 55.35 67.39 27.0 64.82 84.19 ...

  10. Moderate Electric Fields (MEFs): A Fact Sheet for Food Processors

    https://ohioline.osu.edu/factsheet/aex-270

    Agricultural and Biological Engineering; The Ohio State University Sudhir Sastry; Professor; Food, Agricultural ... and Biological Engineering; The Ohio State University Gonul Kaletunc; Professor and Academic ... Director-9M; Food, Agricultural and Biological Engineering; The Ohio State University Electric field ...

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