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  1. Farming with Chronic Back Pain

    https://ohioline.osu.edu/factsheet/AEX-982.7

    Ohio AgrAbility Fact Sheet Series AEX-982.7 Agriculture and Natural Resources 11/08/2013 S. Dee ... Biological Engineering, The Ohio State University Kent McGuire, Ohio AgrAbility Program Coordinator, ... Agricultural Safety and Health, Food, Agricultural and Biological Engineering, The Ohio State University ...

  2. Refrigerator Storage

    https://ohioline.osu.edu/factsheet/HYG-5403

    the refrigerator longer than 4 to 7 days. If you think you will keep these foods longer, the ... recommendation is to freeze the food for later use. Refer to the Ohio State University Extension fact sheet, ... date." This is a three-digit code that correlates to the Julian Date, or consecutive day of the year (for ...

  3. Soil Acidity and Liming for Agronomic Production

    https://ohioline.osu.edu/factsheet/AGF-505-07

    productive in soils with pH levels as low as 6.0. Additional information on soil pH may be found in the Ohio ... Soils in eastern Ohio are derived mostly from sandstone and shale parent material that are low in ... carbonate minerals and are likely to be acidic. Soils of western Ohio are mainly derived from glacial ...

  4. Maize Chlorotic Dwarf of Maize

    https://ohioline.osu.edu/factsheet/plpath-cer-08

    Missouri and Ohio covering 19 states of the United States and Mexico. The disease caused severe economic ... the virus and its vector are still present in Ohio, and warmer conditions improve transmission ... field infected with MCDV showing chlorosis, vein banding and reddening of the leaf margins in Wooster ...

  5. Lace Bugs

    https://ohioline.osu.edu/factsheet/HYG-2150-10

    HYG-2150 10/19/2011 David J. Shetlar, Department of Entomology, Ohio State University Extension ... look like lace. The most common lace bug pests in Ohio include the sycamore lace bug (Corythucha ... products not mentioned. The author, The Ohio State University, and Ohio State University Extension assume ...

  6. Crop Nutrition Apps

    https://ohioline.osu.edu/factsheet/fabe-55202

    highly accurate in predicting plant biomass. By utilizing biomass produced per day, yield levels of ... Fast and accurate soil test tool. Lab results come in 5–7 days, aerial imagery of your field, test as ... Details Ohio State PLOTS Available from:  OCV, LLC Operating system: Android / iOS Description:  Create ...

  7. Fruit Rots of Blueberry: Alternaria, Anthracnose, and Botrytis

    https://ohioline.osu.edu/factsheet/plpath-fru-44

    Ohio State University Fruit rot of blueberry is a serious problem throughout the United States. ... room temperature, symptoms can develop in as little as two days. Dark brown lesions may develop on ...

  8. Eating Healthy During Stressful Times

    https://ohioline.osu.edu/factsheet/hyg-5244

    a day. Dairy (1% or skim) – 1 to 3 cups a day Alcohol – 0 to 1 drink a day The overall eating pattern is ... HYG-5244 Family and Consumer Sciences 05/10/2016 Patricia Brinkman, Extension Educator, Ohio State ... fruit  Whole grains Low-fat or fat-free dairy Seafood and plant proteins These plans limit or encourage ...

  9. The Biology of Soil Compaction

    https://ohioline.osu.edu/factsheet/SAG-10

    Crops and Water Quality, Ohio State University Extension, Columbus, Ohio João Carlos de Moraes Sá, Soil ... Extension Agricultural Engineer, Food, Agricultural, and Biological Engineering, Ohio State University ... Extension, Columbus, Ohio Soil compaction is a common and constant problem on most farms that till the soil. ...

  10. Understanding Soil Microbes and Nutrient Recycling

    https://ohioline.osu.edu/factsheet/SAG-16

    Quality, Extension Educator, Ohio State University Extension Rafiq Islam, Soil and Water Specialist, Ohio ... six to eight hours while nematodes take from three days to three years with an average of 30 days to ...

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