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  1. Planning for the Future of Your Farm Workshop

    https://agnr.osu.edu/events/planning-future-your-farm-workshop-2

    and April 3 in McConnelsville, Ohio. Workshop topics include: Developing Legacy Goals; Planning for ... Additional family members can attend for $5 per person. This workshop is co-sponsored by Ohio Corn and Wheat. ...

  2. Using Soil Electrical Conductivity (EC) to Delineate Field Variation

    https://ohioline.osu.edu/factsheet/fabe-565

      Longitude Latitude ShallowEC DeepEC Elevation-87.940425 34.807565 18.7 14.6 157.6-87.940424 34.807566 18.7 ... 14.8 157.0-87.940422 34.807567 18.8 14.8 157.3-87.940424 34.807568 18.7 14.9 157.9-87.940424 34.807566 ... 18.7 14.8 158.6-87.940421 34.807562 18.8 14.6 159.4-87.940419 34.807565 18.7 14.8 160.1-87.940421 ...

  3. Maximizing Forage Quality Through Targeted Grazing of Native Warm-Season Grasses

    https://ohioline.osu.edu/factsheet/anr-0166

    Associate, Department of Animal Sciences, College of Food, Agricultural, and Environmental Sciences, The Ohio ... Science, College of Food, Agricultural, and Environmental Sciences, The Ohio State University Ricardo ... Agricultural, and Environmental Sciences, The Ohio State University Marília B. Chiavegato, Assistant Professor, ...

  4. Controlling Non-native Invasive Plants in Ohio’s Forests: Kudzu (Pueraria lobata)

    https://ohioline.osu.edu/factsheet/anr-0158

    Southeastern United States, vines can grow up to a foot a day. Growth rates in Ohio are unknown but are likely ... ANR-0158 10/17/2024 Andrew Londo, Professor and State Extension Silviculture Specialist, Ohio ... Specialist, Department of Horticulture and Crop Science, Ohio State University Extension Jim Downs, Assistant Professor ...

  5. Equine

    https://holmes.osu.edu/program-areas/agriculture-and-natural-resources/equine

    ATI Equine Field Day Horse Ownership 101 ATI Field Day ...

  6. Growth, Harvest, and Serving of Jerusalem Artichoke (Sunchoke)

    https://ohioline.osu.edu/factsheet/anr-0167

    College of Food, Agricultural, and Environmental Sciences; The Ohio State University Florence Sessoms, ... Assistant Professor; College of Food, Agricultural, and Environmental Sciences; The Ohio State University ... related to sunflower (Helianthus annuus). This species originates from the Great Lakes region, Ohio River, ...

  7. Wine Grape Cultivars for the Midwest

    https://ohioline.osu.edu/factsheet/anr-0138

    season—120–130 days, ripens in November Geographic Locations of Grape-growing Regions Based on the U.S. ... Extension Specialist, Department of Horticulture and Crop Science, The Ohio State University Selection of ... thus classified into categories based on number of days between bloom (typically occurs 4–6 weeks after ...

  8. Senior Series

    https://hamilton.osu.edu/program-areas/family-and-consumer-sciences/senior-series

    Ohio State University Extension, the Ohio Department of Aging and the Ohio Aging Network. Educational ...

  9. EFNEP

    https://hamilton.osu.edu/program-areas/efnep

    offered in several counties in Ohio for low-income adults with children and youth. Program assistants use ... classrooms, after-school programs/camps, and summer feeding sites. and in the six U.S. territories. In Ohio ... , EFNEP is administered by Ohio State University Extension. Learn more about EFNEP at Ohio State ...

  10. Food Preservation

    https://hamilton.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    Ohio State University Extension Family and Consumer Sciences' home food preservation ... programs available in other counties. Ohio State University Extension: Family and Consumer Sciences: Food ... about food preservation? Join us for these free webinars hosted by Ohio State University Extension ...

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