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  1. Dense human population is linked to longer urban coyote survival

    https://senr.osu.edu/news/dense-human-population-linked-longer-urban-coyote-survival

    Study finds access to nature isn’t key to animals’ success in the city COLUMBUS, Ohio – Tracking ... Natural Resources at The Ohio State University. “And then we found this positive effect of human ... Chicago Metropolitan Area led by Stan Gehrt, a wildlife ecologist at Ohio State and senior author of the ...

  2. Controlling Non-Native Invasive Plants in Ohio Forests: Japanese Stiltgrass

    https://ohioline.osu.edu/factsheet/F-70-11

    Forestry Field Specialist, Ohio State University Extension Jessica Burns, Educator, Agriculture and Natural ... Resources/Community Development, Ohio State University Extension David Apsley, Southern Ohio Woodland Owner Outreach, ... Ohio Department of Natural Resources, Division of Forestry Japanese stiltgrass—also known as Nepalese ...

  3. Ohio Private Pesticide Applicator License Requirements: Who Needs a License and What Steps to Take

    https://ohioline.osu.edu/factsheet/anr-0141

    Education Program, The Ohio State University Abby Welsh, Program Coordinator, Agriculture and Natural ... Resources, The Ohio State University When is a Private Pesticide License Needed? You need to have a private ... contacting Ohio State University Extension county offices. How Do I Become a Licensed Private Pesticide ...

  4. SENR Seminar Series welcomes Dr. Gabrielle Wong-Parodi

    https://senr.osu.edu/events/senr-seminar-series-welcomes-dr-gabrielle-wong-parodi

    Collaborative at The Ohio State University welcome  Dr. Gabrielle Wong-Parodi, assistant professor of Earth ...

  5. Food Preservation: Canning Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5330

    Sciences, Ohio State University Extension The flavor and texture of the final meat, poultry, or game product ... depends on how the  meat is handled following slaughter. Contact your county Ohio State University ... hold longer than a few days, freeze at zero F or lower until canning time. Handle meat rapidly and keep ...

  6. Ants In and Around the Home

    https://ohioline.osu.edu/factsheet/hyg-2064

    of Ohio ant species are not known for their bites or stings like the fire ants that inhabit southern ... a crush-proof box. Take these specimens to your county office of Ohio State University Extension or mail to the ... their presence and contaminate food. carpenter ant   These ants are the largest found in Ohio and rank ...

  7. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

    are available in Ohio between April 15 and November 1. For information on the varieties of greens in ... Ohio State University Extension Original reviewer: Lydia Medeiros, PhD, RD, Specialist, Ohio State ... University Extension Original author: Barbara A. Brahm, Educator, Family and Consumer Sciences, Ohio State ...

  8. Rabies Prevention in Livestock

    https://ohioline.osu.edu/factsheet/vme-0001

    Educator, Agriculture and Natural Resources, Ohio State University Extension, Franklin County. Rabies is ... the usual culprits  for spreading infection in Ohio with cats and dogs occasionally testing positive ... collected from the Ohio Department of Health, Bureau of Infectious Disease, Zoonotic Disease Program ...

  9. SENR Seminar Series welcomes Second year MS Lightning Talks

    https://senr.osu.edu/events/senr-seminar-series-welcomes-second-year-ms-lightning-talks

    by unaccompanied youth experiencing homelessness (YEH) aged 14-24. Youths’ exposure to environmental ...

  10. Eating Healthy During Stressful Times

    https://ohioline.osu.edu/factsheet/hyg-5244

    a day. Dairy (1% or skim) – 1 to 3 cups a day Alcohol – 0 to 1 drink a day The overall eating pattern is ... HYG-5244 Family and Consumer Sciences 05/10/2016 Patricia Brinkman, Extension Educator, Ohio State ... fruit  Whole grains Low-fat or fat-free dairy Seafood and plant proteins These plans limit or encourage ...

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