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  1. DORA- Designated Outdoor Refreshment Areas

    https://ohioline.osu.edu/factsheet/cdfs-4113

    CDFS-4113 Community Development 07/21/2022 Joe Lucente; Associate Professor; Ohio State University ... Extension, and Ohio Sea Grant College Program Kenzie Johnston; Educator; Agriculture and Natural Resources, ... Ohio State University Extension, Delaware County “DORA” stands for “Designated Outdoor Refreshment ...

  2. Native Trees: Creating Living Landscapes for Birds, Butterflies, Bees, and Other Beneficials

    https://ohioline.osu.edu/factsheet/hyg-5815

    gardeners and householders are selecting plants native to Ohio to draw an assortment of living creatures to ... to the region and generally suitable to grow throughout Ohio, keep in mind that soil and moisture ... species of songbirds live and breed in Ohio, and even more spend part of their lives here. Depending on ...

  3. Precision Agriculture Tools for On-Farm Research

    https://ohioline.osu.edu/factsheet/fabe-558

    Food, Agricultural and Biological Engineering; The Ohio State University John Fulton; Professor; Food, ... Agricultural and Biological Engineering; The Ohio State University Alex Lindsey; Associate Professor; Food, ... Agricultural and Environmental Science; The Ohio State University Elizabeth Hawkins; Field Specialist; Food, ...

  4. Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting

    https://ohioline.osu.edu/factsheet/cdfs-1580

    CDFS-1580 08/03/2021 Gwynn Stewart, Community Development Educator III, Ohio State University ... Extension, Noble County Joe Lucente, Associate Professor and Ohio Sea Grant College Program, Lucas County ... from local port authorities the Ohio Township Association (ohiotownships.org) the Ohio Municipal League ...

  5. Shigella: Bacteria that Causes the Foodborne Illness Shigellosis

    https://ohioline.osu.edu/factsheet/HYG-5563

    begin two to four days after infection. The symptoms usually last for several days, but can last for ... Shigella? Salads (potato, tuna, shrimp, macaroni, and chicken), raw vegetables, milk and dairy products, and ...

  6. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    between 34 F and 37 F from seven to 14 days for the process. DO NOT AGE meat harvested during warm weather ... Consumer Sciences, Ohio State University Extension Treva Williams, Extension Educator, Family and Consumer ... Sciences, Ohio State University Extension Care and Handling of Venison This fact sheet serves as a reference ...

  7. Highly Pathogenic Avian Influenza

    https://ohioline.osu.edu/factsheet/vme-1037

    Agricultural Research and Development Center, Ohio State University Extension, Wooster The flu is a contagious ... VME-1037 Veterinary Preventive Medicine 02/15/2022 Scott P. Kenney, PhD, Assistant Professor, Ohio ... On January 14, 2022, the United States Department of Agriculture (USDA) Animal and Plant Health ...

  8. Winter Sowing Resource

    https://lucas.osu.edu/news/winter-sowing-resource

    Good Day.  One of the topics covered included winter sowing. Here is the resource that we referred to ...

  9. The Basics of Grant Writing: Becoming Grant Ready

    https://ohioline.osu.edu/factsheet/cdfs-4118

    Educator- Community Development, Noble County; Food, Agricultural, and Environmental Sciences, Ohio State ... Agricultural, and Environmental Sciences, Ohio State University Extension To take the mystery out of the task of ... a few days so factor this time into your grant completion timeline. Learn more at Doing Business with ...

  10. Viburnum Leaf Beetle

    https://ohioline.osu.edu/factsheet/anr-39

    down the plant to the soil, enter the soil and pupate. The pupal stage lasts 10 to 14 days. No damage ... and legs as shown in Figure 3. Pupae are approximately 1/4" to 5/16" in length and start out ... 1/4" and 3/8" in length (females tend to be larger than males), and mostly golden-brown in color. ...

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