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  1. Dining with Diabetes Virtual Cooking Demonstrations

    https://coshocton.osu.edu/news/dining-diabetes-virtual-cooking-demonstrations

    Join Ohio State University Extension educator Emily Marrison virtually from her home kitchen each ... ” July 14- Dining with Diabetes “ Berry Pineapple Fluff ” July 21- Dining with Diabetes “ Sweet and Spicy ...

  2. Home Food Preservation

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    testing is your canner lid. Popular Fact Sheets from Ohio State University Extension: Making Jerky ...

  3. Late Summer Establishment of Perennial Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/late-summer-establishment-perennial-forages

    Ohio State University Extension The month of August provides the second window of opportunity for ... during cooler rainy spells in late October and November. Early August plantings dramatically improve the ... 2020 Ohio, Indiana, Illinois Weed Control Guide and always read the specific product label for ...

  4. Mr. David Marrison

    https://coshocton.osu.edu/people/david-marrison

    co-leader of OSU Extension’s Ohio Ag Manager Team. David was born and raised on a small dairy farm in New ... in 1990 from The Ohio State University and a Master’s Degree in Education from Purdue University in ... Lyme, Ohio. Marrison has received two of OSU Extension’s highest honors when he received the 2007 ...

  5. People

    https://dairy.osu.edu/people

    OSU Personnel with Dairy Expertise Columbus and Wooster Campus Personnel:  Valente Alvarez (614) ... 292-7765  Food Science & Technology Food Industries Center   Dairy Products & Processing  Bonnie ... Ayars (614) 688-3143 Animal Sciences Extension Associate, Dairy Luciana da Costa (614) 247-8145 ...

  6. Milk Production of Ohio Dairy Herds (2016 through 2019)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/milk-production-ohio-dairy-herds-2016-through-2019

    Dr. Maurice L. Eastridge, Professor and Extension Dairy Specialist, Department of Animal Sciences, ... The Ohio State University It is always important to monitor the yield of milk and the composition of ... milk, especially for the individual farmer, because the income of the dairy farm depends on this source ...

  7. Amanda Douridas, M.S.

    https://champaign.osu.edu/people/mrs-amanda-douridas-ms

    Urbana, OH 43078 937-772-6012 Douridas received her B.S. and M.S. from The Ohio State University in ...

  8. Effects of Dietary Protein Level in Dry Cows and Heifers on Milk Production

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/effects-dietary-protein-level-dry-cows-and-heifers

    be about 11% MP of diet DM or 14 to 15% CP of diet DM for a late gestation heifer consuming 22 lb/day ... Alex Tebbe, Graduate Research Associate, Department of Animal Sciences, The Ohio State University ... increasing MP intake from 800 to 1,100 g/day linearly increased dry matter (DM) intake after calving (+3.7 ...

  9. Farm Management

    https://champaign.osu.edu/program-areas/agriculture-and-natural-resources/farm-management

    Information Ohio Farm Custom Rates   Related Websites OSU Farm O ffice Team Farm Land Values & Custom Rate ...

  10. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    Ohio dairy farmers. As a word of caution, these estimates of IONC do not account for the cost of ... near future. Table 1. Prices of dairy nutrients for Ohio dairy farms, May 26, 2020. Economic Value of ... 75% confidence limits of 26 feed commodities used on Ohio dairy farms, May 26, 2020 For convenience, ...

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