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  1. Dairy Pricing, Outlook, and Risk Management Series Coming in November

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/dairy-pricing-outlook-and-risk-management-series

    excellent questions and the focus of a three-part mini-series for Ohio’s dairy industry coming in ... November 17 th – Dairy Fundamental Outlook and Trade William Loux, Director of Global Trade Analysis, Dairy ... Export Council Mike McCully, McCully Group Tuesday, November 24 th – Dairy Risk Management Tools Kenny ...

  2. Dairy Cash Flow Assistance UPDATED: CFAP 2 Program Application Open Through December 11, 2020, EIDL Still Available

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/dairy-cash-flow-assistance-updated-cfap-2-program

    dairy farms that do not raise feeders or finish cattle, that will likely be the day they sold the most ... Dianne Shoemake r, Farm Management Specialist, Ohio State University Extension 2020 has certainly ... still an issue on many dairy farms. Two programs are currently available that may be of assistance. CFAP ...

  3. Undergraduate Research

    https://hcs.osu.edu/courses/hcs-4998

    greenhouse, and/or field setting at The Ohio State University in Columbus, Wooster, and/or outlying branch ... Research_8_14_20.pdf Agroecology Specialization Agronomy Specialization Horticulture Specialization Plant Biosciences ...

  4. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    for cows milking 70 lb/day and 85 lb/day is about $13.85 and $14.30/cwt, respectively. This is lower ... profitable for Ohio dairy farmers. As a word of caution, these estimates of IONC do not account for the cost ... opportunities. Table 1. Prices of dairy nutrients for Ohio dairy farms, September 22, 2020. Economic Value of ...

  5. Food Preservation Office Hours

    https://fcs.osu.edu/news/food-preservation-office-hours

    free webinars hosted by Ohio State University Extension Family and Consumer Sciences. You are welcome ... to register for just one or all of them. Recorded sessons will be available the day after each ... 27-  Canning Meat, Poultry and Game November 3-  Making Jerky November 10-  Making Sauerkraut Summer ...

  6. Coronavirus disease advice for the public: Mythbusters

    https://fcs.osu.edu/news/covid-19-updates-and-resources/coronavirus-disease-advice-public-mythbusters

    employees and students must follow the guidelines established by The Ohio State University and its units, ...

  7. November 2020 Dairy Mini-Series

    https://dairy.osu.edu/events

    ...

  8. Office Hours Recordings

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings

    preservation? Join us for these free webinars hosted by Ohio State University Extension Family and Consumer ... and Game November 3- Making Jerky November 10- Making Sauerkraut Summer 2020 May 19- Preparing for ... June 30- Canning and Freezing Fruit Recording July 14- Pickles Recording July 28- Salsa Recording ...

  9. Seasonal Produce Made Simple

    https://fcs.osu.edu/news/seasonal-produce-made-simple

    two minutes or less? Checkout the new video series, Growing Franklin Farm to Table, by Ohio State ...

  10. CFAES Scholarship Application- live!

    https://hcs.osu.edu/home/slides/cfaes-scholarship-application-live

    is February 15, 2021. https://students.cfaes.ohio-state.edu/money-matters/scholarships_blank Marquee ...

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