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  1. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/harvest-management-sorghum-forages

    should be harvested between 40 to 60 days (30 to 50 inches tall) for lactating dairy cows. Harvesting ... Educator, Agriculture and Natural Resources, Crawford County, The Ohio State University Summer annual ... used as additional sources of forage on dairy farms. This article discusses harvest and grazing ...

  2. Creeping Towards Harvest

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/creeping-towards-harvest

    appearance of the milkline), or 40 days after silking (for Ohio). Dry matter yield in tons/acre is maximized ... Haley Zynda, Extension Educator, Agriculture and Natural Resources, Wayne County, Ohio State ... make in a few days’ time will likely influence your milk yields for the next year. We need to not only ...

  3. Seeding Perennial Forages in Late Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/seeding-perennial-forages-late-summer

    Science, The Ohio State University The month of August provides a window of opportunity for establishing ... November. Early versus late August plantings dramatically improve the alfalfa's ability to resist the ... legumes should be completed between late July and mid-August in Northern Ohio and between early and late ...

  4. Steps to Speed up Field Curing of Hay Crops

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/steps-speed-field-curing-hay-crops

    Extension Educator, Sandusky County, The Ohio State University The rainy weather in many regions of Ohio and ... wrapping baleage can often be achieved within 24 hours or less as compared with 3 to 5 days for dry hay. ... “Hay in a day” is possible when making hay crop silage. The forage is mowed first thing in the morning ...

  5. Forage Fertility: Where We Are and Why it Matters

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/forage-fertility-where-we-are-and-why-it-matters

    Garth Ruff, Beef Cattle Field Specialist and Greg LaBarge, Agronomic Crops Field Specialist, Ohio ... State University Extension Hay and haylage crops are grown on just over 1 million acres in Ohio (NASS, ... 2019) and are grown on more Ohio farms (44% of all farms) than any other crop (Becot et al., 2020). In ...

  6. 2021 Green Industry Summer Session

    https://lucas.osu.edu/news/2021-green-industry-summer-session

    For over 25 years, the Green Industry Summer Session was held in NW Ohio on the campus of Owens ... Community College. It has been and continues to be a partnership between Owens and Ohio State University ... horticulture.  Registration is $30 and includes lunch if registered by July 31. You can register the day of the ...

  7. VOLUME 23, ISSUE 4

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4

    ...

  8. State Fair Natural Resources Judging Resources

    https://lucas.osu.edu/node/2182

    2021 4-H Natural Resources Day Guidelines 2021 4-H Natural Resources Project Requirements Ohio 4-H ... Geology: Can You Dig It? Exploring Polar Science Exploring Ponds Why Trees Matter Ohio Birds Trapping ...

  9. 2021 4-H Livestock Skill-a-thon

    https://hardin.osu.edu/news/2021-4-h-livestock-skill-thon

    drug ingredient in this feed? Are there any withdrawal times for this feed? If so, how many days prior ... Chianina          Simmental SPECIAL NOTE:  Members with Dairy Beef Feeder will be asked to identify Dairy Breeds ... Dewclaw            Fore Flank Neck        Elbow              Snout              Ear                   Head   DAIRY ...

  10. Ohio Certifed Volunteer Naturalist Training

    https://lucas.osu.edu/events/ohio-certifed-volunteer-naturalist-training

    Be part of this year's Ohio Certified Volunteer Naturalist Class. Classes will be held on ...

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