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  1. Turning a weed into a profit-yielding crop

    https://cfaes.osu.edu/news/articles/turning-weed-profit-yielding-crop

    Natural Resources and Environment Wooster area (Ohio) Alayna DeMartini demartini.3@osu.edu 614-292-9833 ... Alayna DeMartini COLUMBUS, Ohio—People who garden may know about pennycress.  It’s also called ... Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) just began ...

  2. Chow Line: Storing small holiday meals safely

    https://cfaes.osu.edu/news/articles/chow-line-storing-small-holiday-meals-safely

    The Ohio State University College of Food, Agricultural, and Environmental Sciences. “After four days ... Ohio State University Wexner Medical Center. The survey found that 79% of respondents say they plan to ... refrigerator within two hours of cooking, you can eat the leftovers for up to four days, according to the U.S. ...

  3. CTC 2020 Event Details Archive

    https://fabe.osu.edu/CTCon/ctc-2020-archive/ctc-2020-event-details-archive

    McIntosh Center Ohio Northern University 402 West College Ave.  Ada, Ohio 45810 Program Schedule ... Building on Ohio No-till sucess CCA credits for CTC 2020 Online Registration Attendance each of the last ... 5 years has been over 900, including about 400 crop consultants. Silver Sponsors: Ohio Corn Marketing ...

  4. Keeping a lid on Ohio’s newest pest: the spotted lanternfly

    https://cfaes.osu.edu/news/articles/keeping-lid-ohio%E2%80%99s-newest-pest-the-spotted-lanternfly

    Garden Natural Resources and Environment Wooster area (Ohio) Alayna DeMartini demartini.3@osu.edu ... Alayna DeMartini COLUMBUS, Ohio—A group of spotted lanternflies, which feed on grapevines, hops, ... and fruit trees, was recently discovered in Ohio, triggering concerns the pest could become ...

  5. CFAES World Soil Day Celebration

    https://cfaes.osu.edu/home/slides/cfaes-world-soil-day-celebration

    https://u.osu.edu/worldsoilday_blank Image Slide Gray Marquee ...

  6. Dean's Updates

    https://cfaes.osu.edu/https%3A/cfaesfacultyandstaff.osu.edu/deans-updates

    Administration and Dean, College of Food, Agricultural and Environmental Sciences. 2020: November November 20: ... Dean's Update November 19: Urgent Update November 16: Dean's Update November 6: Dean's Update ... In-person Program Proposal Process July 20: Dean's Update July 14: Farm Science Review to be Held ...

  7. Chow Line: How to thaw a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-how-thaw-frozen-turkey-safely

    refrigerator takes one day for each 4–5 pounds of weight. So, for example, if your turkey weighs 12 pounds, it ... can take three days to thaw. But, once thawed, you should cook the turkey within two days to ensure ... safety, said Sanja Ilic, food safety state specialist with Ohio State University Extension. OSU Extension ...

  8. Pandemic worsening food insecurity

    https://cfaes.osu.edu/news/articles/pandemic-worsening-food-insecurity

    Health and Nutrition Home Family and Youth Wooster area (Ohio) Alayna DeMartini demartini.3@osu.edu ... Alayna DeMartini COLUMBUS, Ohio—Bringing higher rates of unemployment and poverty, the pandemic ... and development economics at The Ohio State University College of Food, Agricultural, and ...

  9. CFAES dean reappointed to Ohio Livestock Care Standards Board

    https://cfaes.osu.edu/news/articles/cfaes-dean-reappointed-ohio-livestock-care-standards-board

    Sherrie R. Whaley COLUMBUS—Ohio Gov. Mike DeWine has reappointed Cathann A. Kress, vice president ... Sciences (CFAES) at The Ohio State University, to the Ohio Livestock Care Standards Board. Kress began her ... reappointed to a board that has a critical role in protecting the welfare of livestock raised in Ohio, and ...

  10. ADVANCED BioSYSTEMS WORKSHOP: Growing the Bioeconomy in Uncertain Times

    https://fabe.osu.edu/events/advanced-biosystems-workshop-growing-bioeconomy-uncertain-times

    Solutions for Components of the Bioeconomy  Ajay Shah |  Ohio State University BREAKOUT SESSIONS  ... Ohio State University Breakout 2:  BioSystems logistics from crops to market Facilitated by: Jill ...

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