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  1. Drewry Meeting

    https://fabe.osu.edu/node/9558

    219 Tuesday, September 14, 2021- 2:00pm to 4:00pm ...

  2. Food Preservation Class Recordings

    https://darke.osu.edu/news/food-preservation-class-recordings

    Preserving Apples October 20-  Canning Soup October 27-  Canning Meat, Poultry and Game November 3-  Making ... Jerky November 10-  Making Sauerkraut Summer 2020 May 19-  Preparing for Canning June 2-  Jams and ... Jellies June 16-  Canning and Freezing Vegetables June 30-  Canning and Freezing Fruit July 14-  Pickles ...

  3. Khanal P & T Review

    https://fabe.osu.edu/node/9551

    200 (Wooster) Thursday, September 9, 2021- 1:00pm to 4:00pm ...

  4. Shah P & T review

    https://fabe.osu.edu/node/9550

    200 (Wooster) Wednesday, September 8, 2021- 8:30am to 11:00am ...

  5. Chen P & T Review

    https://fabe.osu.edu/node/9548

    200 (Wooster) Wednesday, September 1, 2021- 8:30am to 12:30pm ...

  6. Helfer P & T Review

    https://fabe.osu.edu/node/9547

    200 (Wooster) Monday, August 30, 2021- 8:30am to 12:30pm ...

  7. Anthony Smith

    https://fabe.osu.edu/node/9544

    Room 100 (Wooster) Wednesday, July 28, 2021- 7:30am to 1:30pm ...

  8. Extension Meeting & Faculty Meeting

    https://fabe.osu.edu/node/9521

    219 Friday, November 5, 2021- 10:00am to 4:00pm ...

  9. Mary Wicks meeting

    https://fabe.osu.edu/node/9535

    Room 100 (Wooster) Friday, July 16, 2021- 1:30pm to 2:30pm ...

  10. 2021 Project Presentation and Evaluation Day

    https://darke.osu.edu/program-areas/4-h-youth-development/2021-project-presentation-and-evaluation-day

    Results from Project Presentation Day: CLICK HERE for a list of the 2021 State Fair Delegates and ... Friday, July 16. OHIO STATE FAIR NON-LIVESTOCK JUDGING INFORMATION Statewide level 4-H project evaluation ... will receive a participation ribbon. Awards (Outstanding of the Day and Clock Trophies) will be ...

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