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  1. 2022 Food Preservation

    https://fairfield.osu.edu/news/2022-food-preservation

    Are you planning to preserve summer produce?  The Ohio State University is offering several ... opportunities to Savor Ohio Produce. Join the Food Preservation Team on Tuesdays from 4:00-5:00 p.m. EST for ... dates are:  May 3: Asparagus and Peas May 17: Berries and Strawberries May 31: Onions and Herbs June 14 ...

  2. Living on a Fixed Income

    https://ohioline.osu.edu/factsheet/ss-159

    SS-159 SS-159-R05 05/16/2022 Patricia H. Holmes, Educator, Family and Consumer Sciences, Ohio ... Sciences, Ohio State University Extension, Darke County Reviewed by Kellie Lemly Educator, Family and ... Consumer Sciences, Ohio State University Extension, Champaign County Living on a fixed income can be ...

  3. The Financial Aspect of Alternative Forages

    https://wayne.osu.edu/news/financial-aspect-alternative-forages

    Tri-State Dairy Nutrition Conference.             When it comes to selecting alternative forages, or any ... meaning that less additives would need to be fed to a sorghum silage-based diet that only has about 14 ... Yes, the sorghum was cheaper per acre to grow, but it may cost upwards of $1 more per cow per day to ...

  4. The Living Will

    https://ohioline.osu.edu/factsheet/ss-170

    Family and Consumer Sciences, Ohio State University Extension, Darke County Adapted by Jill Eversole ... Nolan, Faculty Emeritus, Ohio State University Extension Reviewed by Kellie Lemly, Educator, Family and ... Consumer Sciences, Ohio State University Extension, Champaign County A living will is a written, legal ...

  5. Intellectual Wellness

    https://wayne.osu.edu/news/intellectual-wellness

    whether it’s a local day trip or destination across the nation.  Reading about, planning and making ... Consumer Sciences Educator and may be reached at 330-264-8722 or hill.14@osu.edu CFAES provides research ...

  6. Effects of Lime and Gypsum Application on Vegetable Yields and Nutrient Availability in Muck Soil

    https://ohioline.osu.edu/factsheet/anr-0102

    Ohio State University Bob Filbrun, Manager, OARDC Branches, Food, Agriculture, and Environmental ... Sciences – Muck Crops Station, The Ohio State University Steve Culman, Associate Professor, Food, ... Agriculture, and Environmental Sciences, The Ohio State University Applying lime to soil neutralizes acidity ...

  7. African Swine Fever: A Severe Threat to Swine Herds Is on the United States’ Doorstep

    https://ohioline.osu.edu/factsheet/vme-1036

    Agricultural Research and Development Center, Ohio State University Extension, Wooster African swine fever is ... VME-1036 Veterinary Preventive Medicine 02/18/2022 Scott P. Kenney, PhD, Assistant Professor, Ohio ... subacute chronic In the peracute form, pigs die within four days post-infection without clinical signs ...

  8. Leadership Institute: Effective Coaching and Emotional Intelligence

    https://leadershipcenter.osu.edu/events/leadership-institute-effective-coaching-and-emotional-intelligence-3

    November 3, 2022  9 a.m. – 12:00 p.m.    Jeff King is facilitating this workshop.  Please note, if you are ... unable to attend you may send someone else in your place. Cancellations made prior to the day of the ... the day of the workshop. Certificates of participation are available for individuals seeking ...

  9. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-10

    with Ohio State University Extension Fairfield County. Classes will be offered in person at both the ... Tuesday, June 14, 2022, 6:00-7:00 p.m. at Wagnalls Library Thursday, June 16, 2022, 1:00-2:00 p.m. at ...

  10. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-9

    with Ohio State University Extension Fairfield County. Classes will be offered in person at both the ... Tuesday, June 14, 2022, 6:00-7:00 p.m. at Wagnalls Library Thursday, June 16, 2022, 1:00-2:00 p.m. at ...

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