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  1. Participatory Research Project Now Recruiting Farmers

    https://auglaize.osu.edu/news/participatory-research-project-now-recruiting-farmers

    The Ohio Agricultural Research and Development Center is looking for farmers to join our efforts ...

  2. Selecting, Storing, and Serving Ohio Produce

    https://holmes.osu.edu/news/selecting-storing-and-serving-ohio-produce

    Twenty-five newly updated fact sheets on Selecting, Storing, and Serving Ohio Produce.  Each fact ...

  3. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    department and The Ohio State University. Congratulations to Dr. Ahmed Yousef who has been appointed the ... expert in the area of food safety. The Ohio State University Board of Trustees approved the ... establishment  of the Virginia Hutchinson Bazler and Frank E. Bazler Chair in Food Science in November 2020. We ...

  4. Fall Armyworm and Webworm Information

    https://holmes.osu.edu/news/fall-armyworm-and-webworm-information

    Hayfields" University of Arkansas Extension "Fall Armyworms March Across Ohio" Ohio State ... University Extension Buckeye Yard & Garden Online Fall Webworm Update- Ohio State University Extension ...

  5. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    Turner SEPT. 3, 2021 COLUMBUS, Ohio—Ahmed E. Yousef, Distinguished Professor of Food, Agricultural, and ... Environmental Sciences at The Ohio State University College of Food, Agricultural, and Environmental Sciences ... inform the next generation of food scientists,” said Melissa L. Gilliam, Ohio State’s executive vice ...

  6. Jeffrey Eiseman

    https://fst.osu.edu/our-people/jeffrey-eiseman

    Jeffrey Eiseman eiseman.14@osu.edu 230H Parker Food Science and Technology Building 2015 Fyffe ...

  7. Stephanie Almquist

    https://fst.osu.edu/our-people/stephanie-almquist

    Stephanie Almquist almquist.14@osu.edu 330G Parker Food Science and Technology Building 2015 Fyffe ...

  8. Cooking With Kate Fall 2021

    https://holmes.osu.edu/news/cooking-kate-fall-2021

    registration form Dates and Times: Tuesdays, September 14, 21, & 28, 2021 6:00 to 8:00 pm- or- Wednesdays, ...

  9. FST Special Edition Newsletter- 2021 Summer Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-summer-graduation

    opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... the daily existence for students at The Ohio State University. We could not be prouder of the way our ... almost every day in Fall 2019. She would also like to give a shout out to all the Jimenez lab members for ...

  10. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    Food Industries Center’s virtual Dairy Pasteurization Workshop on July 13 – 15. The 2.5-day training ... The Ohio State Knowledge Exchange recently featured a tour of the Wilbur A. Gould Food Industries ... Measurements: Theoretical Principles and Industrial Applications during the Spring term of 2022. Ohio State News ...

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