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  1. Youth Program

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/youth-program

    The youth program is administered through schools, youth organizations, after-school programs, and ... the school systems. EFNEP also partners with the Ohio Summer Food Service Program to provide nutrition ...

  2. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    Process Control School (BPCS) en Español https://go.osu.edu/SpanishBPCS November 9              Food ...

  3. October 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2021-highlights

    Buckeye Valley Middle School.  These students are in Career Exploration classes, both to learn about ... careers as well as allowing the students to “work” in the school building when teachers and administrators ...

  4. Agenda

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference/agenda

    strategies-  Whitney Gherman •  Farm to School idea generation- Carol Smathers and Haley Scott •  Food ...

  5. Virtual Dining with Diabetes

    https://fcs.osu.edu/events/virtual-dining-diabetes-0

    your blood sugar through our cooking school and nutrition education program designed for people with ...

  6. January 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2021-department-highlights

    3                                FST Seminar Series Jennifer Garner, PhD, Asst. Professor Ohio State School of Health and ... Process Control School (BPCS) en Español https://foodindustries.osu.edu/events/SpanishBPCS February 10 ... Industries Center Training Course The Better Process Control School (virtual) ...

  7. Virtual Dining with Diabetes Nutrition Education Program

    https://fcs.osu.edu/news/virtual-dining-diabetes-nutrition-education-program

    cooking school and nutrition education program. This program is designed for people with diabetes and ...

  8. June 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2021-highlights

    Pipeline for Middle Grade Students in Columbus Metro Schools’. This study proposes a model for developing ... FoodSURE program. Dr. Mary Kay Pohlschneider and Dr. Brian Waters hosted group of high school students from ...

  9. Approved Curricula Links

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/resources/approved-curricula-links

    dpi.wi.gov/sites/default/files/imce/school-nutrition/pdf/tncurr.pdf https:/ Calories Count: Using the Nutrition Facts Label (Grades 7-8) Deciphering the Food Label ...

  10. The 15th Annual International Scholar Research Exposition

    https://fst.osu.edu/about-us/multimedia/15th-annual-international-scholar-research-exposition

    Pan-American Agricultural School in Central America. He is mentored by Dr. Rafael Jimenez-Flores and the title ...

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