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  1. Ever-Evolving Aspects of Cannabis Production

    https://ohioline.osu.edu/factsheet/anr-99

    Cannabis Production”. Ph.D. dissertation, School of Environmental Sciences, University of Guelph. ...

  2. Brian Roe part of $15 million NSF grant aimed at reducing food waste

    https://aede.osu.edu/news/brian-roe-part-15-million-nsf-grant-aimed-reducing-food-waste

    systems will be created. There will be a curriculum for elementary school students, and partnerships with ...

  3. "The Economics of US Forests as a Natural Climate Solution" Webinar

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/webinars/economics-us-forests-natural-climate-solution-webinar

    Expert, U.S. Department of State Adam Daigneault Adam Daigneault, School of Forest Resources, University of ... affiliated faculty with the UMaine  School of Economics  and  Ecology and Environmental Sciences Program. ...

  4. Human Capital

    https://aede.osu.edu/courses/aedecon-8401

    human capital. Topics include labor markets, nutrition and health, schooling and education, migration, ...

  5. Nurturant Grandfathering: Mentoring Work

    https://ohioline.osu.edu/factsheet/HYG-5802

    growth by encouraging them to work hard in school, by assisting with homework, and by attending their ... school events. Teach grandchildren how to make responsible financial decisions such as purchasing items ...

  6. Nurturant Grandfathering: Spiritual Work

    https://ohioline.osu.edu/factsheet/HYG-5803

    exclamations about the challenges of school and work. A grandfather may also be a source of comfort and ...

  7. Introduction to Hydroponics

    https://hcs.osu.edu/courses/hcs-2300

    gardening as well as school science teaching programs. If you enjoyed this course, you may like… HCS 3521 ...

  8. Equestrian Injury Statistics

    https://ohioline.osu.edu/factsheet/19

    athletes have given up their high school sports. For example, the oldest U.S. Olympian that competed in the ...

  9. Evaluating Consumer Food Waste Reduction Interventions

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/evaluating-consumer-food-waste-reduction-interventions

    Organizer Synopsis: A rigorous evaluation of a well-constructed, multi-phase, school-based intervention that ... multi-phase, school-based intervention that targets both food waste and improved nutrition. AUTHOR’S ABSTRACT: ... sustainable food systems education and promotion intervention on adolescent school lunch selection, ...

  10. Sustainability and Ohio Lands: Creating Value for People and the Environment Webinar

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/webinars/sustainability-and-ohio-lands-creating-value-people

    forests Jeremy Bruskotter, Professor, School of Environment and Natural Resources. Dan Balser, Chief, Ohio ... in Ohio's Cities Jeremy Brooks, Professor, School of Environment and Natural Resources. Brandi ...

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