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OSU Business Development Blog
commercialization, leadership and exporting. You will also learn about resources available to assist in your ...
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March 2017 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2017-highlights
Dr. Bala Balasubramaniam has been named the 2017 recipient of the Calvert L. Willey Distinguished Service Award and will be recognized at the IFT Annual Meeting. Dr. Emmanuel Hatzakis has been named the 2017 recipient of the Samuel Cate Prescott Award for ...
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Habits of Highly-Effective PIs: Succeeding in Research at Ohio State
roles and responsibilities of PIs at Ohio State? Looking for resources to support your research ...
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February 2017 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2017-highlights
Congratulations to Dr. Luis Rodriguez-Saona who is the recipient of the 2017 OSU Alumni Award for Distinguished Teaching. Congratulations to the following faculty who have recently received award recognition from the OARDC: Dr. Melvin Pascall who has been ...
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Ohio AgrAbility 2016 Peer to Peer Conferences
https://agrability.osu.edu/events/ohio-agrability-2016-peer-peer-conferences
resource. In return you may have experiences that can help others adapt and overcome their disability to ...
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Budget Preparation
https://grants.cfaes.ohio-state.edu/forms/budgets
objectives with an appropriate amount of resources. A budget should also demonstrate that the University’s ...
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Ohio AgrAbility Adds Two New Staff Members to the Project.
https://agrability.osu.edu/news/ohio-agrability-adds-two-new-staff-members-project
resources, conducting presentations to farmers and agricultural groups, as well as providing on-site farm ...
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Fair Use and You: Copyright Considerations for Writing Theses and Dissertations
a wall with your writing and need some support to get back on track? Join the Copyright Resources Center ...
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Ohio AgrAbility Program improving quality of life on the farm
https://agrability.osu.edu/news/ohio-agrability-program-improving-quality-life-farm
provide education, resources, and technical assistance to those individuals and their families so they may ...
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October 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2016-highlights
The Department hosted the 2016 Harris Award recipient Dr. Herbert Stone to campus for the Harris Award Lecture and award presentation. Dr. Mary Kay Pohlschneider and the FDSCTE 1150 Caffeine Science course was in a recent article in the Ohio State student ...