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  1. Important Dates and Deadlines

    https://students.cfaes.ohio-state.edu/node/966

      Iceland: Environment and Natural Resources TBD TBD Recording of the Iceland Info Session (Autumn '23) ...

  2. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    natural resources at Ohio State University Extension, or a master gardener volunteer. Selection The best ... Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and Vegetables, HYG-5347 Resources Kelly, ...

  3. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    natural resources at Ohio State University Extension, or a master gardener volunteer. Selection Look for ... Freezing Vegetables, HYG-5333 Resources Kelly, Tammy, and Jennifer Stroud. 2018. “Cabbage, Quick and Easy ...

  4. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg-5512

    in Ohio, contact your county educator in agriculture and natural resources at Ohio State University ... State University Extension office for the following fact sheet: Freezing Vegetables, HYG-5333 Resources ...

  5. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    Ohio, contact your county educator in agriculture and natural resources at Ohio State University ...

  6. Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4109

    Resources, Ohio State University Extension–Seneca County Anna Adams, Program Assistant, The Ohio State ...

  7. VI. Promotion and Tenure

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure

    Resources: Appointments, Promotion, and Tenure Criteria and Procedures (APT), Dept of Extension Department of ...

  8. Living on Campus

    https://students.cfaes.ohio-state.edu/campus-life/living-campus

      Environment and Natural Resources Scholars Food, Agricultural, and Environmental Sciences Living-Learning ...

  9. October 2023 Highlights

    https://fst.osu.edu/october-2023-highlights

    The Department of Food Science and Technology announced that Dr. Monica Giusti has assumed the role of associate chair. This is a new position to the department and duties and responsibilities will include: assuming authority for administrative activities ...

  10. Marketing and Promotion of Nutrition Incentives

    https://ohioline.osu.edu/factsheet/cdfs-4115

    with the local media outlets. Local news organizations often share positive community stories. Farmers ... market staff can be featured on morning news shows or as guest speakers on radio shows. They can share ... incentive program. If your farmers market has the resources and expertise, having a presence on social-media ...

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