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FST Special Edition Newsletter- 2021 Spring Graduation
Congratulations FST SP21 Graduates!! This semester, FST students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to give a shout ...
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Work in the Time of COVID: Creatively Fighting Coronavirus
https://fst.osu.edu/news/work-time-covid-creatively-fighting-coronavirus
home without her equipment, the microbiologist got resourceful. “I knew I couldn’t get a virus particle ... saves valuable PPE resources. “Once the general public is not competing with the healthcare ...
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January 2017 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2017-highlights
featured in a CFAES news release. Click here for the article. Dr. Sheryl Barringer’s research on flavor ... Processing was recently featured in a CFAES news release and can be found here. Congratulations to Dr. Yael ...
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FST's Dr. Melvin Pascall serves as USAID Farmer to Farmer Volunteer
https://fst.osu.edu/news/fsts-dr-melvin-pascall-serves-usaid-farmer-farmer-volunteer
By Stabroek News Oil-related foreign competition will raise packaging, labeling stakes for ... of business collectives that would allow for a pooling of resources to make “quality” labeling and ...
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How adding green tea extract to prepared foods may reduce the risk for norovirus
https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus
News caldwell.151@osu.edu ...
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Great Lakes Restoration Initiative (GLRI) Grants/Cooperative Agreements
Great Lakes News EPA expects to soon issue a Request for Applications (RFA) to solicit ...
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August 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2018-highlights
Ahmed Yousef were featured experts in a television news segment about the Chipotle illness outbreak. ...
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Fluoride
https://ohiowatersheds.osu.edu/node/1518
point-of-use devices with separate faucets installed at sinks used for drinking water. WEBSITE RESOURCES Ohio ...
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March 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights
Congratulations to Professor Dr. Bala Balasubramaniam who has been named the 2021 recipient of the Institute of Food Technologists (IFT) Research and Development Award. This achievement award celebrates his innovative research in food engineering, includi ...
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October 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2018-highlights
with WSYX News. Congratulations to PhD student Mackenzie Hannum on receiving the Elaine Skinner Student ...