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Changing a Paradigm: Have We Simply Used the Drugs in the Wrong Way?
decisions. There is good news—simply changing drug administration to injection significantly alleviated these ... initial publication in 2013, the news release by the American Society for Microbiology predicted that this ...
June 2020 Highlights
meat processing plants in a Lima News COVID-19 update. Dr. Barb Kowalcyk talked with ABC6 News about ...
July 2020 Highlights
Annual Meeting can be found here. Ohio State News featured Dr. Melvin Pascall and the study he is leading ... Center. The Chow Line also used Dr. Barb Kowalcyk as a resource for a story about not bleaching your food. ...
https://www.diabetes.org/diabetes/treatment-care/planning-sick-days/coronavirus. Early Childhood Education Professionals Click here for the latest updates and supporting resources ... on COVID-19. Food Safety Curious about COVID-19 and food safety? Click here for resources specific to ... download the fact sheet here. Additional Resources Stay up-to-date with information regarding the ...
March 2021 Highlights
Congratulations to Professor Dr. Bala Balasubramaniam who has been named the 2021 recipient of the Institute of Food Technologists (IFT) Research and Development Award. This achievement award celebrates his innovative research in food engineering, includi ...
OHIOLINE Ohioline is an information resource produced by Ohio State University Extension. Through ... agriculture and natural resources, family and consumer sciences, community development, and 4-H youth ... the direct links below for garden specific resources. Food Home, Yard and Garden Fact Sheets ...
April/May 2020 Highlights
The department graduated 33 undergraduate students, 9 Masters students, and 2 PhD’s during the spring semester. The department hosted a virtual graduation party to recognize the graduates. Congratulations and best of luck to our new alumni. OSU Executive ...
August Highlights 2020
Science Meets Food. In a year when much of the news has been negative, many undergraduates in the ...
February 2021 Highlights
Congratulations to FST undergraduate students Philip Eberly, Jacqui Fox, and Natalia Jaspeado Becerra who have been named 2021 CFAES Distinguished Seniors. They are three of the twenty-five seniors who have received the most prestigious undergraduate awa ...
CFAES food safety center to research food safety in Kenya
transmission cycle in an important food and nutrient resource, preventing disease, malnutrition, and a host of ...