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2015

https://plantpath.osu.edu/research/publications-current/2015

a potential resource to improve cultivated soybean" BMC Genomics (2015) 16: 132-. Rigsby CM, ...

December 2019 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2019-highlights

Congratulations to two FST alumni who have been selected as 2020 CFAES Alumni Award honorees. Dr. Bill Hildebolt has been seletced to receive a CFAES Meritorious Service Award and Dr. Robert Joseph was selected to receive a Distinguished Alumni Award. ...

March 2019 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights

Congratulations to Dr. Rafael Jimenez-Flores who has received a 2019 North American Colleges and Teachers of Agriculture (NACTA) Educator Award. He will be recognized during the NATCA Conference this June. One of the central purposes of NACTA is to recogn ...

June 2019 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2019-highlights

Dr. Devin Peterson has been named the faculty director for the Foods for Health (FFH) program, part of the Discovery Themes initiative. Dr. Rafael Jiménez-Flores, the J. T. “Stubby” Parker Endowed Chair in Dairy Foods, assumed the role of president of the ...

February 2019 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2019-highlights

Congratulations to the following faculty on their 2019 IFT Achievement Award. Dr. Valente Alvarez will receive the Bor S. Luh International Award, Dr. Mary Kay Pohlschneider will receive the Elizabeth Fleming Stier Award, Dr. Ahmed Yousef will receive the ...

Paying it Forward with OSU Extension

https://franklin.osu.edu/news/paying-it-forward-osu-extension

access to various employment and educational resources. In addition, participants who owe child support ...

January 2019 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2019-highlights

We welcome Dr. Osvaldo Campanella to the department as the Carl E. Haas Endowed Chair in Food Industries. Dr. Campanella holds a degree in Chemical Engineering from the University of Buenos Aires, Argentina and a PhD in Food Engineering from the Universit ...

November 2019 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights

Dr. Yael Vodovotz participated in The Atlantic’s annual People v. Cancer Summit. During the Summit, The Atlantic illuminated stories from the frontlines of the cancer community, from the latest oncology breakthroughs to the power of the human experience. ...

INNOVATION IN EXTENSION: Virginia Polytechnic Institute & State University

https://lod.cfaes.ohio-state.edu/virginiaPolytechnic

online survey: With limited staff resources and an increased rate of hires, we developed teams in each ... a week in training from our folks in Human Resources and Diversity and Inclusion, and then they are now ... it's going to be out of those teams that we make resource decisions. It's going to be out of those ...

December 2018 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2018-highlights

Congratulations to Dr. Phil Minerich on receiving a 2019 CFAES Distinguished Alumni Award. He received his BS in Food Science from OSU in 1976 and will be honored at the CFAES Alumni Awards Luncheon on March 2nd at the Fawcett Event Center in Columbus. T ...

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