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Soil, Water, and Bioenergy Program impact in Agronomy, Crop and Soil Science Society of America (ASA-CSSA-SSSA) international annual meeting
By Dr. Yogi Raut, Soil, Water, and Bioenergy Resources Research Associate The theme of the 2018 ...
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August 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2019-highlights
Congratulations to Mehmood Khan, MD who has been selected as the 2019 Harris Award recipient. Dr. Khan is Chief Executive Officer and Board Member of Life Biosciences Inc. and former Global Vice Chairman and Chief Scientific Officer of Global Research and ...
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December 2017 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2017-highlights
The department has received the International HACCP Alliance accreditation for the spring semester HACCP class. Dr. Mary Kay Pohlschneider is the course instructor. Upon completion of the students will now receive a HACCP training certificate. The departm ...
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Local Impacts and Successes
https://lucas.osu.edu/node/897
food resource management (77%), and food safety (53%) resulting graduates running out of food less ...
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The Ohio State Univeristy CFAES launches Center for Cooperatives
cooperatives community in Ohio through the combined faculty and staff resources of the Center,” OSU South ...
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November 2017 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2017-highlights
Congratulations to Dr. Emmanuel Hatzakis who has been awarded the 2017 Young Scientist Award by The International Union of Food Science and Technology (IUFoST). The IUFoST Young Scientist Award recognizes an individual in the initial phases of her or his ...
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Lucas County 4-H Cloverbud Day Camp
https://lucas.osu.edu/events/lucas-county-4-h-cloverbud-day-camp
topics relating to natural resources, gardening, nutrition, STEM (science, technology, engineering, ...
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September 2017 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2017-highlights
The department had over 100 students and families in attendance for the first annual FST scholarship dinner last week. Students who received a departmental scholarship this year and their guests were able to enjoy dinner and hear from department chair Dr. ...
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Nutrient Management Plan Development Program
https://lucas.osu.edu/events/nutrient-management-plan-development-program
identify resource concerns impacting nutrient and sediment loss. We have been able to do 33 plans with ...
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Endeavor Center and Business Development Network Achievements
to incorporate resources from other programs affiliated with The Ohio State University South Centers, ... don’t have the expertise or resources to expand their business into these markets. Individual counselors ...