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  1. Israel Acham

    https://hcs.osu.edu/our-people/israel-acham

    approach complements my background in Food Science and aligns with my Ph.D. focus on resource ...

  2. Growth, Harvest, and Serving of Jerusalem Artichoke (Sunchoke)

    https://ohioline.osu.edu/factsheet/anr-0167

    ANR-0167 Agriculture and Natural Resources 02/24/2025 Samaneh Tajik, Postdoctoral Researcher; ... contributing to pollination and biodiversity. Their ability to grow vigorously and beautifully makes them ... to consumers. Additional Resources U. S. Department of Agriculture (NSDA), Natural Resources ...

  3. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    to adhere to a dairy-free diet. Additional Resources Check out the following resources for more ... canr.msu.edu/news/dry_oatmeal_needs_careful_handling Penn State Extension. (2023). Uncooked Flour: A Hazardous Ingredient? (Webpage). Retrieved from ...

  4. Elderberry Production in Ohio

    https://ohioline.osu.edu/factsheet/anr-0110

    ANR-0110 Agriculture and Natural Resources 01/05/2023 Dr. Gary Y. Gao, Professor and Extension ... State University Eric Barrett, Agricultural and Natural Resource Educator and Associate Professor, Ohio ... State University Extension, Mahoning County Margaret H. Rivera, Agriculture and Natural Resources ...

  5. Food Preservation: Canning Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5330

    Table 3 (click to download PDF). Recommended processing times for meat stock. Additional Resources ... (nchfp.uga.edu/resources/category/usda-guide) Originally authored by Lana Hardy, former Educator, Ohio State University Extension. Revised May ...

  6. Food Preservation: Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    dress an animal? The Ohio Department of Natural Resources publication "Field Dressing Your ... food-contact surfaces separate from other cloths. Additional Resources Download a PDF of this fact sheet. The ... USDA Meat and Poultry Hotline is another resource if you have questions regarding food safety and ...

  7. Attributes and Considerations for the Use of Cereal Rye as a Cover Crop

    https://ohioline.osu.edu/factsheet/anr-0168

    ANR-0168 Agriculture and Natural Resources 03/11/2025 Rachel Cochran, CCA/CPAg, Water Quality ... University Sarah Noggle, Extension Educator, Agriculture and Natural Resources, The Ohio State University The ... return nutrients to the cash crop being subsequently grown. Recommendations and resources for planting ...

  8. Frolence Fidelis

    https://hcs.osu.edu/our-people/frolence-fidelis

    the resources and expertise needed to advance my research goals, making OSU the ideal place to pursue ...

  9. Controlling Non-Native Invasive Plants in Ohio Forests: Amur Corktree (Phellodendron amurense)

    https://ohioline.osu.edu/factsheet/f-0108

    F-0108 Agriculture and Natural Resources 01/21/2025 Jim Downs, Assistant Professor and Forestry ... Resources, Ohio State University Extension Amur corktree (Phellodendron amurense) is native to China, Korea, ... qualified natural resources person. Herbicide labels must be followed. Not only are labels the law, but ...

  10. Eastern Equine Encephalitis (EEE)

    https://ohioline.osu.edu/factsheet/anr-0169

    ANR-0169 Agriculture and Natural Resources 03/25/2025 Darryl Ramoutar, PhD, Vector Borne Disease ... (2020). Vaccination guidelines. aaep.org/guidelines-resources/vaccination-guidelines American Association ... aaep.org/resource/eastern-equine-encephalitis-eee Armstrong, P. M., & Andreadis, T. G. (2010). Eastern equine encephalitis virus in mosquitoes ...

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