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  1. Newsletter

    https://cfaesdei.osu.edu/node/771

    Stay up-to-date with CFAES DEI news and events! Click this link to open the DEI newsletter website ... We have news for you! ...

  2. June 2022 Department Highlights

    https://fst.osu.edu/june-2022-department-highlights

    Congratulations to Dr. Rafael Jimenez-Flores who was named the 2022 recipient of the American Dairy Science Association Award of Honor. The ADSA Award of Honor was created to recognize unusually outstanding and consistent contributions to the welfare of t ...

  3. Resources

    https://cfaesdei.osu.edu/resources

    The resources page provides links to a variety of resources on different identity groups. If you ... Appalachian External Resources-  Appalachian Studies Association-  Appalachian Higher Education Network-  ... Resources- OSU Multicultural Center-Asian, Pacific Islander and Desi American External Resources-  About Asian ...

  4. Active Bystander Training Recording Now Available

    https://cfaesdei.osu.edu/news/active-bystander-training-recording-now-available

    Being an Active Bystander Educational Resources Power Point ...

  5. Office of Equity and Inclusion Professional Development Workshops Now Open to CFAES Undergraduates

    https://cfaesdei.osu.edu/news/office-equity-and-inclusion-professional-development-workshops-now-open-cfaes-undergraduates

    Equity and Inclusion feels that this valuable resource should be available to all members of the CFAES ...

  6. FST Special Edition Newsletter – 2022 Spring Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation

    Congratulations FST SP22 Graduates! Once again, graduating FST students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to give ...

  7. April 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2022-department-highlights

    Congratulations to Dr. Rafael Jimenez-Flores and Dr. Melvin Pascall on being named 2022 Institute of Food Technologists (IFT) Achievement Award recipients. Dr. Jimenez-Flores received the Excellence in Education Award in Honor of William V. Cruess and Dr. ...

  8. February 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2022-department-highlights

    leadership. CFAES News reported on the installation of ultra-shear technology in the department’s Advanced ...

  9. January 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2022-department-highlights

    Ohio State News featured a study recently published in the journal Food Quality and Preference ...

  10. March 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights

    Dr. Monica Giusti was officially recognized as one of three 2021-2022 CFAES Distinguished Professors during the 2022 CFAES Awards program. In addition, Dr. Rafael Jimenez-Flores received the CFAES Innovator of the Year Award,   Dr. Luis Rodriguez-Saona re ...

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