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  1. Food Animal Resource Management I- Small Ruminants

    https://ati.osu.edu/courses/food-animal-resource-management-i-small-ruminants

    ANMLTEC 2510.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving small ruminant production and management skills and competency. A grade of C or b ...

  2. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-0

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  3. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-0

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  4. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-0

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  5. Food Animal Resource Management II- Small Ruminants

    https://ati.osu.edu/courses/food-animal-resource-management-ii-small-ruminants-0

    ANMLTEC 2584T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, small ruminant production and management skills and comp ...

  6. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-0

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  7. Poultry

    https://wayne.osu.edu/poultry

    your News & Notes for more information. May 19th- May 29th- Market Turkey hatch dates May 25th- ... Event Center September 1st-  Market Poultry Sale Photograph due,  details announced in News & Notes ... reliable, resource-based online and print sources for information about poultry projects visit  ...

  8. Assisting Distressed or Disruptive Individuals

    https://ati.osu.edu/node/30462

    respond to distressed or disruptive i ndividuals.  A resource brochure will be sent  to registered ...

  9. State Fair 4-H Project Guidebook

    https://ohio4h.org/nonlivestockguidebook

    Horse Show     Leadership Day Sunday, July 30   Natural Resources Shooting Sports Day (updated 1/25/23) ... Friday, August 4     Natural Resources Day (updated 1/25/23) Saturday, August 5   Photography Day ...

  10. Officer Resources

    https://ohio4h.org/officerresources

    News Reporter's Record Book (2020), fillable form News Reporter's Resource Guide (2020) by ... Resource Guide (2020) by Travis West, Extension Educator, and Emmy, Teen Leadership Council Member Video ... President's Resource Guide (2020) by Travis West, Extension Educator, and Trevor, Teen Leadership Council ...

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