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  1. Foreign Engagement with Research and Collaborations: An Evolving Environment

    https://research.cfaes.ohio-state.edu/events/foreign-engagement-research-and-collaborations-evolving-environment

    concerns, disclosure requirements and resources to help the research community navigate through this ...

  2. 2020 a busy year for SWBR

    https://southcenters.osu.edu/newsletter/winter-2021/2020-busy-year-for-swbr

    and water resources and are economically viable for producers and growers, the 2020 achievements of ... Soil, Water, and Bioenergy Resources (SWBR) program at The Ohio State University South Centers are ... recycling of natural resources, and reduce pollution and improve soil health and water quality. Ukraine has ...

  3. Research News- December 2020

    https://research.cfaes.ohio-state.edu/news/research-news-december-2020

    Check out the latest edition of the CFAES Research News. This month’s issue highlights: Enhancing ...

  4. OSUE Direct Food & Agricultural Marketing Team Achievements

    https://southcenters.osu.edu/newsletter/winter-2021/osue-direct-food-agricultural-marketing-team-achievements

    presentations live or recorded.  There were also 1,300 views of the team website where the COVID-19 resources ... educators to better understand what resources are available to assist with data collection and analysis for ... evident than during the pandemic.  Having the resources necessary to collect and analyze data at the ...

  5. Dr. Hanping Wang’s aquaculture book named one of the all-time best by BookAuthority.com

    https://southcenters.osu.edu/newsletter/winter-2021/dr-hanping-wangs-aquaculture-book-named-one-the-all-time-best-by

    ranking website BookAuthority.com. The 888-page, two-volume book is a comprehensive resource that covers ...

  6. Resource kit available for those exploring a meat processing business

    https://southcenters.osu.edu/newsletter/winter-2021/resource-kit-available-for-those-exploring-meat-processing-business

    compiled resources to help guide entrepreneurs interested in the meat processing business. “It only made ... resource that will help answer their questions and guide them in the decision-making process,” Garcia ...

  7. Dr. Jonathan Fresnedo Ramirez

    https://hcs.osu.edu/our-people/dr-jonathan-fresnedo-ramirez

    Resources and Crop Evolution 65(8):2151-2168 https://doi.org/10.1007/s10722-018-0681-y.   Luo Z., Iaffaldano ... Genetic Resources and Crop Evolution 65(6):1767-1793 https://doi.org/10.1007/s10722-018-0652-3 Stansell ... (2013) Diversity and distribution Jatropha in Mexico. Genetic Resources and Crop Evolution: 60(3): ...

  8. Programs designed to assist small businesses have been reopened

    https://southcenters.osu.edu/newsletter/winter-2021/programs-designed-assist-small-businesses-have-been-reopened

    are encouraged to apply to get the resources they need. For more information on SBA’s assistance to ...

  9. COVID-19 Webinars and Resources

    https://southcenters.osu.edu/direct-marketing/covid-19-webinars-and-resources

    professionals have collaborated to provide resources for those struggling during these times. We want to help ... markets, and the Ohio Senior Farmers Market Nutrition Program. You can also find other useful resources at ... Webinars:  Online Sales       Drive-Thru Markets     Senior Farmers Market       Additional Resources ...

  10. GUIRR Webinar- AI Institute for Next Generation Food Systems

    https://research.cfaes.ohio-state.edu/events/guirr-webinar-ai-institute-next-generation-food-systems

    Resources; and the USDA's Agricultural Research Service. Through the integration of digital and ...

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