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  1. Freshwater Prawn Resources

    https://southcenters.osu.edu/aquaculture/aquaculture-extension/boot-camp/intensive-new/freshwater-prawn-resources

    Freshwater Prawn Resources Comparison of Pond and Tank Prawn Production, Hocking College  (pdf) ...

  2. Replacing Grain Bin Ladders with Stairs

    https://agrability.osu.edu/about/services/ohio-agrability-action/replacing-grain-bin-ladders-stairs

    Ohio AgrAbility is to offer resources and education to all farmers on how to reduce the risks of ...

  3. Blueberries

    https://southcenters.osu.edu/horticulture/fruits/blueberries

    always a good idea to plant multiple cultivars for cross pollination purpose.  Blueberry bushes will ...

  4. Aquaponics Resources

    https://southcenters.osu.edu/node/1626

    Aquaponics Resources Feeds and Feeding the Fish Fish Farmer's Water Quality Test Kit Manual ...

  5. Renewable Energy for Rural Businesses Information Session

    https://southcenters.osu.edu/events/renewable-energy-for-rural-businesses-information-session

    Agriculture to learn about the potential benefits and resources for renewable energy for your rural business. ...

  6. Ohio State Researchers: Milk Date Labels Contribute to Food Waste

    https://fst.osu.edu/news/ohio-state-researchers-milk-date-labels-contribute-food-waste

    reducing food waste, which has social implications as well,” Roe said. “It’s very resource intensive to ... household spending more than $2,000 annually on wasted food, according to a study by the Natural Resources ...

  7. A successful 2nd year of aquaculture boot camp

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/successful-2nd-year-aquaculture-boot-camp

    participate in the online learning resources. Introductory Digital recordings of the ABC-2 Intensive training ...

  8. New Hop Research Funding Received to Further Develop the Ohio Hop Industry

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/new-hop-research-funding-received-further-develop-the

    in 2012, according to Brad Bergefurd, Agriculture and Natural Resources Extension Educator and ...

  9. The Appalachian Table: Where Local Food Producers and Buyers Came Together

    https://southcenters.osu.edu/newsletter/spring-2018/the-appalachian-table-where-local-food-producers-and-buyers-came-together

    very beneficial.   Participants also appreciated the knowledge of the many resources that are available ...

  10. What Ohio AgrAbility Means to Me!

    https://agrability.osu.edu/about/services/what-ohio-agrability-means-me

    all your life like I have you use every resource you can to keep going with your life” Clarence, Sheep ...

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