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DEC 4th PVMA FUNDRAISER AT CAZUELAS!
Come support the OSU Pre-Veterinary Medical Association! Present the attached flyer at Cazuelas Grill on Monday December 4 th and a portion of the proceeds will go back to Ohio State’s Pre-Vet Club. Must have physical flyer upon payment to participate in ...
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Faculty Participate in First-Ever "DC Days"
https://grants.cfaes.ohio-state.edu/news/faculty-participate-first-ever-dc-days
(left to right): Sarah Elvey (GDSU), Lauren Pintor (Environment & Natural Resources), Francesca ...
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Banner Photo of the Week
This week's photo is courtesy of Joan Galbraith! Have you always wanted your adorable pet to be on the front page of our weekly newsletter? Well now you have your chance!! Any animal can be pictured, whether that be a family pet or simply your favori ...
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Buckeye Shepherd’s Symposium- Productivity, Profitability, Nutrition, and Sheep Farm Succession Planning Principles
Nutrition; Peggy Kirk Hall, Asst. Professor, Agricultural and Resource Law; David Marrison, Ashtabula County ...
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Evening Lecture with Dr. Dena Mangiamele
The event is an opportunity to learn more about shelter medicine, forensic medicine, animal welfare,and tips for vet school/practice. Not to mention, free snacks! The event is on November 8 at 6pm. For more information, please see the attachment. Hope to ...
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AWBC Meeting
https://ansci.osu.edu/newsletter/student-newsletter/october-29-2017/awbc-meeting
Dr. Craig Harms will be coming to speak about farmed fish welfare! Wednesday, November 1 st at 6:30 in Room 111N (north side of the arena) of the Animal Science Building. Homemade Rice Krispie treats will be provided! ...
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Dairy Science Hall of Service 2013
https://ansci.osu.edu/about-us/news/dairy-science-hall-service-2013
invaluable resource to the community and the Ohio dairy industry but also to OSU, having positively impacted ...
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3rd Annual Buckeye Classic
Think You Can Judge? The Department of Animal Sciences & the Meat Science Club invites you to try meat judging: Beef, Pork, & Lamb Carcasses: Beef & Pork Wholesale Cuts THURSDAY, NOVEMBER 2nd, 2017 Animal Sciences, Room 117 Dinner provided ...
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103rd Annual Saddle and Sirloin Little International
The Little International events consist of showmanship competitions in five livestock species (goats have been added this year), and a Ham and Corned Beef Curing Contest. Students in the College of Food, Agricultural and Environmental Sciences are encoura ...
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FABE Human Resources
https://fabe.osu.edu/node/5851
219 Wednesday, March 29, 2017- 10:00am to 11:00am ...