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  1. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-432

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  2. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-428

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  3. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-439

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  4. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-429

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  5. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-431

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  6. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-438

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  7. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-429

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  8. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-434

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  9. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-430

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  10. ODA Extends H2Ohio Deadline for Cover Crops

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-36/oda-extends-h2ohio-deadline-cover-crops

    According to the Natural Resource Conservation Service (NRCS) Appendix A, seeding rates should be increased ...

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