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  1. Dr. Islam presents information for a field day in Ukraine

    https://southcenters.osu.edu/dr-islam-presents-information-for-field-day-in-ukraine

    Recently Dr. Islam, Soil, Water, and Bioenergy Resources Program Director, gave a talk via Zoom at ... Rafiq Islam, program director of the department of water, soil, and bioenergy resources of Ohio State ...

  2. Horticulture

    https://southcenters.osu.edu/horticulture

    also the halftime Agriculture and Natural Resources Educator with OSU Extension in Scioto County.  ... extension programs and research projects. Check back often for news, events, and current research results. ...

  3. Marketing Matters Videos

    https://southcenters.osu.edu/direct-marketing/marketing-matters-videos

    marketing resources from our team members and numerous collaborators to help you be more effective ...

  4. USAID Grant Focused on Food Safety, Empowering Women and Youth in Kenya Awarded to Kowalcyk, Morgan, Yousef and Team

    https://ipa.osu.edu/home/slides/usaid-grant-focused-food-safety-empowering-women-and-youth-kenya-awarded-kowalcyk-morgan

    https://fst.osu.edu/news/100000-gift-cfaes-support-food-safety news ...

  5. ABC-2 Learning Modules and Resources 2018-2019

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-2/abc-2-learning-modules-and-resources-2018-2019

    is the link for ABC-2 Learning Modules and Resources 2018- 2019  ...

  6. USAID Grant Focused on Food Safety, Empowering Women and Youth in Kenya Awarded to Kowalcyk, Morgan, Yousef and Team

    https://ipa.osu.edu/news/usaid-grant-focused-food-safety-empowering-women-and-youth-kenya-awarded-kowalcyk-morgan-yousef

    https://fst.osu.edu/news/100000-gift-cfaes-support-food-safety Dr. Kowalcyk speaks on this project on November 19, 2020 on a panel from 9:00-10:30am EST.  ... https://cfaes.osu.edu/news/articles/cfaes-food-safety-center-research-food-safety-in-kenya Grant Kenya Women Youth Foodborne Illness Research & Prevention ...

  7. Tomatoes

    https://southcenters.osu.edu/horticulture/vegetables/tomatoes

    suitability, marketability, growth and production characteristics, pollination management, bacterial, viral and ...

  8. THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT

    https://southcenters.osu.edu/business/events/the-meating-regional-meat-marketing-and-processing-summit

    requirements in the United States. 9:50 am Resources for Meat Producers and Processors 10:20 am Break 10:30am ...

  9. Lab Resources

    https://southcenters.osu.edu/soil-and-bioenergy/lab-resources

    OSU Soil Health Lab   Advanced Analytical Lab     Eye Protection and PPE A Limited Glove Selection Chart [pdf] Physical Performance Chart of Selected Glove Materials [pdf] OSHA Respiratory Protection Booklet [pdf] The Last Word on Contacts [pdf] Chemical ...

  10. Increasing Yields by Suppressing Soilborne Pests via Anaerobic Soil Disinfestation Documented by Ram Khadka’s Dissertation

    https://ipa.osu.edu/news/increasing-yields-suppressing-soilborne-pests-anaerobic-soil-disinfestation-documented-ram

    children most involved.  This thanks to the resources of CFAES and funding from USAID’s Feed the Future ...

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