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  1. Antibiotic Stewardship in Calves – Part 3

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-1/antibiotic-stewardship-calves-%E2%80%93-part-3

    Haley Zynda, Extension Educator, Agriculture and Natural Resources, Wayne County, Ohio State ...

  2. Mahoning County Highlights and Impacts

    https://mahoning.osu.edu/about/mahoning-county-highlights-and-impacts

    2021 impacts are listed in the links below:  4-H Program Agriculture and Natural Resources Family and Consumer ...

  3. Milk Marketing and Outlook

    https://dairy.osu.edu/resources/milk-marketing-and-outlook

    of Wisconsin-Madison) Dairy Resources Pertaining to COVID-19: Questions Regarding the Novel ... Yield via Diet Modifications Resources Available from National Milk Producers Federation ​​​ Economic ...

  4. VOLUME 24: ISSUE 1

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-1

    ...

  5. Feeding and Nutrition

    https://dairy.osu.edu/resources/feeding-and-nutrition

    Feeding Management Resources: Energy and Protein Energetics for the Practicing Nutritionist Energy: ... Resources Calculating Value of Feeds (MS Excel file) Monitoring Economics of Feeding Fat to Lactating Cows ...

  6. Overview of the OCVN Program

    https://mahoning.osu.edu/program-areas/ohio-certified-volunteer-naturalist-program/overview-ocvn-program

    a balanced, integrated practical course in natural resource science. The following are the Core Topics: (Other ...

  7. Area Leader Position- Butler and Hamilton County OSU Extension

    https://butler.osu.edu/news/area-leader-position-butler-and-hamilton-county-osu-extension

    County 100% administrative leadership position to include fiscal, human resources and stakeholder ...

  8. Local Impacts

    https://mahoning.osu.edu/program-areas/efnep/local-impacts-efnep

    resources 89% of local youth EFNEP graduates improved their abilities to choose foods according to Federal ...

  9. Haley Shoemaker

    https://mahoning.osu.edu/people/haley-shoemaker

    Educator, Agriculture and Natural Resources shoemaker.306@osu.edu Ohio Farm Business Analysis ...

  10. Eating Smart, Being Active

    https://mahoning.osu.edu/program-areas/efnep/eating-smart-being-active

    Smart, Being Active is research-based nutrition, food safety, and food resource management education ...

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