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  1. Future Students

    https://acel.osu.edu/future-students

    the advancement of production practices, processing, natural resources, and communities through ...

  2. Cornish Lab in the News!

    https://hcs.osu.edu/news/cornish-lab-news

    Natural Rubber. My favorite quote from that special is “Our four most important natural resources are air, ...

  3. Dr. Thomison, in the news!

    https://hcs.osu.edu/news/dr-thomison-news

    agry.purdue.edu/ext/corn/news/articles.08/delayedpltupdate-0523.html to see the effects of planting date and plant population on final grain yield for the central Corn ...

  4. Retired OSU Professor Works To Preserve Genetically Superior Trees

    https://hcs.osu.edu/news/retired-osu-professor-works-preserve-genetically-superior-trees

    Retired OSU Professor Works To Preserve Genetically Superior Trees Sam Hendren 89.7 NPR News ...

  5. Alumni Receive Awards at National Conference

    https://acel.osu.edu/news/alumni-receive-awards-national-conference

    Resources and Ecology, Principles of Agricultural Sciences – Animal, and Introduction to Agriculture, Food, ... and Natural Resources. CASE is a system of instruction and teacher support that trains educators in ...

  6. Ohio Soybean Council Foundation Offers $36,000 in Scholarships

    https://hcs.osu.edu/news/ohio-soybean-council-foundation-offers-36000-scholarships

    founded to provide resources to young people with a passion for agricultural and business communication. ...

  7. HCS Course Approved for Digital Book Development

    https://hcs.osu.edu/news/hcs-course-approved-digital-book-development

    of a kind interactive and engaging resource for students of HCS 5422 and plant identification ...

  8. 'A Game-Changer': Rapid Infrared Analysis Could Streamline Food Processing Tests

    https://fst.osu.edu/news/game-changer-rapid-infrared-analysis-could-streamline-food-processing-tests

    News From The College of Food, Agricultural, and Environmental Sciences COLUMBUS, Ohio — Food ...

  9. Student Farm: Community Supported Agriculture

    https://hcs.osu.edu/news/student-farm-community-supported-agriculture

    that we can grow delicious, nutritious food while still protecting our natural resources and building ...

  10. Stacy to complete internship with Ohio Bioproducts Innovation Center

    https://acel.osu.edu/news/stacy-complete-internship-ohio-bioproducts-innovation-center

    renewable plant-based resources, are available for consumers to purchase, but OBIC has discovered through ...

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