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Bumper crop of jobs for ag-school graduates

https://fst.osu.edu/news/bumper-crop-jobs-ag-school-graduates

disciplines in Ohio and nationwide. “Food is in the news,” said Bruce McPheron, the recently appointed dean of ... reasons food makes news. As a result, student enrollment in agriculture is up at his OSU college and ... salary of a recent agriculture and natural-resources graduate is $32,000, according to a 2012 report by ...

Work in the Time of COVID: Catching up with Ellia La

https://fst.osu.edu/news/work-time-covid-catching-ellia-la

online resources post COVID, as well. “Sometimes in grad school you’re too exhausted to go to main campus ...

Food Science Grad Student Advises U.S. Policy-Makers on Global Food Security

https://fst.osu.edu/news/food-science-grad-student-advises-us-policy-makers-global-food-security

Agency for International Development's Feed the Future initiative. To read more: https://cfaes.osu.edu/news/articles/food-science-grad-student-advises-us-policy-makers-global-food-security ...

January 2021 Department Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2021-department-highlights

Dr. Ahmed Yousef was officially recognized as one of three 2020-2021 CFAES Distinguished Professors. The recognition was part of the 2021 CFAES Awards Program and can be viewed here. Also recognized during the Awards program was FST's David Kasler wh ...

December 2020 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2020-highlights

Dr. Ahmed Yousef has been named a 2020 CFAES Distinguished Professor. The title of Distinguished Professor of Food, Agricultural, and Environmental Sciences honors colleagues at the rank of Professor who have excelled in teaching, research, or outreach/en ...

Food Business Management

https://fst.osu.edu/future-students/prospective-undergraduates/food-business-management

HACCP Manager Consumer Affairs Specialist Human Resources What Will I Study? The business of making ...

September 2019 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights

Ohio State. CFI will provide a centralized location for food safety resources, researchers, faculty, ...

November 2020 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2020-highlights

Dr. Rafael Jimenez-Flores recently received a $200,000 grant from The Coca-Cola Company. This funding is to advance technology to isolate valuable milk phospholipids as part of the Milk Fat Globule Membrane from buttermilk in partnership with Dr. Shakeel ...

Who to trust for the truth about food

https://fst.osu.edu/news/who-trust-truth-about-food

Holland, who is now a contributing editor for Health News Review, an online non-profit organization that ... critiques medical and health news stories. It takes time and energy to understand science, and journalists ...

October 2020 Department Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2020-department-highlights

Ohio State’s Center for Foodborne Illness Research and Prevention received a $100,000 gift from Bill Marler and Marler Clark LLP PS, The Food Safety Law Firm. The gift was used towards the establishment of an endowed fund to support food safety. Click her ...

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