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  1. Transition to Organic Grain Workshop Offered on March 30

    https://offer.osu.edu/blog/march-22-2021-1039am/transition-organic-grain-workshop-offered-march-30

    organic transition field crops event educational resources ...

  2. Can Vertical Farming Be A Viable Method Of Controlled Environment Production?

    https://urban-extension.cfaes.ohio-state.edu/blog/april-22-2021-1048am/can-vertical-farming-be-viable-method-controlled-environment-production

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  3. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    medium- and small-scale food processors and entrepreneurs who otherwise have limited technical resources ...

  4. Internal Use

    https://fst.osu.edu/our-people/internal-use

    Process University CFAES Human Resources contacts-  India Fuller at fuller.290@osu.edu or ...

  5. 17th International Conference on Urban Health

    https://urban-extension.cfaes.ohio-state.edu/blog/april-14-2021-901am/17th-international-conference-urban-health

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  6. Climate Change Adaptation with Green Roofs: Instrument Choice and Facilitating Factors in Urban Areas

    https://urban-extension.cfaes.ohio-state.edu/blog/april-14-2021-920am/climate-change-adaptation-green-roofs-instrument-choice-and-facilitating

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  7. May 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights

    the 2019 Fred W. Tanner Lectureship Award by the Chicago Section IFT. Ohio State News recently ran ... diagnosing fibromyalgia was in the US News & World Report. Fox28 recently did a story on the research in ...

  8. Engaged Ohioans, Vibrant Communities

    https://urban-extension.cfaes.ohio-state.edu/annualreport/engaged-ohioans-vibrant-communities

    educational series are aired by 34 radio stations in 12 states. OSU Extension shared research-based resources ... trained 30 residents on pollinator awareness and 33 residents in first-detector diagnostics. These ... participants gained new knowledge in ways to promote and protect pollinators and how to diagnose plant issues ...

  9. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    Congratulations to Professor Dr. Bala Balasubramaniam who has been named the 2021 recipient of the Institute of Food Technologists (IFT) Research and Development Award. This achievement award celebrates his innovative research in food engineering, includi ...

  10. Knowledge Exchange Update

    https://urban-extension.cfaes.ohio-state.edu/blog/march-31-2021-1043am/knowledge-exchange-update

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