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  1. Principles of Food and Resource Economics

    https://aede.osu.edu/courses/aedecon-2001

    distribution, and consumption of food and natural resource use. Prereq: Not open to students with credit for ... 2001H or Econ 2001. This course is available for EM credit. GE soc sci human, nat, and econ resources ...

  2. Benefit-Cost Analysis

    https://aede.osu.edu/courses/aedecon-6330

    projects pertaining to public infrastructure, agriculture, the environment, natural resources, and human ...

  3. Environmental Policy and Outlook Conference

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/environmental-policy-and-outlook-conference

    Deputy Director for Water Resources, Ohio Environmental Protection Agency  Kristy, Meyer, Vice President ... of Natural Resources Policy, Ohio Environmental Council  Yvonne Lesicko, Vice President, Public ...

  4. Undergraduate FAQs

    https://aede.osu.edu/undergraduate/undergraduate-faqs

    view this minor course list.   Other Important Student Resources AEDE Food Pantry and other Food ...

  5. Research Programs

    https://aede.osu.edu/research-programs

    in the field of environmental and resource economics.  The department has particular strengths in the ...

  6. Farm Business Management

    https://aede.osu.edu/courses/aedecon-3104

    AEDECON 3104 Analysis of resource control and detailed application of economic and management ...

  7. Economics of Public Policy Analysis

    https://aede.osu.edu/courses/aedecon-4003

    to the food industry, agriculture and natural resources. Prereq: 2001 or 2001H or Econ 2001 or 2001H; ...

  8. Human Resource Management in Small Businesses

    https://aede.osu.edu/courses/aedecon-3160

    AEDECON 3160 Students will gain an understanding of the human resource management function in the ...

  9. Benefit-Cost Analysis

    https://aede.osu.edu/courses/aedecon-5330

    to public infrastructure, agriculture, the environment, natural resources, and human health. Prereq: ...

  10. Feast or Famine: The Global Business of Food

    https://aede.osu.edu/courses/aedecon-2580

    credit for 280 or 335 or IntStds 2580 (280). GE soc sci human, nat, and econ resources and diversity ...

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