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  1. PawPaws

    https://southcenters.osu.edu/horticulture/fruits/pawpaws

    marketability, growth and production characteristics, grafting, pollination management, insect and disease ... Report 2019 Final Pawpaw Report: Marketing and Orchard Resource Efficiency for Ohio Pawpaw Variation in ...   Newsletters OPGA "Pawpaw Pickin's" & NAPGA "E-news" Pawpaw Publications from ...

  2. OSU Extension Direct Food & Agricultural Marketing Team

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/osu-extension-direct-food-agricultural-marketing-team

    Partnered with the OSU Resource and Ag Law Program, Wright & Moore Law, LPP, and Ohio Farm Bureau to ... resources to assist Ohio’s farmers markets in development of a sustainability plan for their markets.  One ...

  3. OEC Emerging Leaders Program is seeking its 2020 Emerging Leaders Council!

    https://epn.osu.edu/notices/oec-emerging-leaders-program-seeking-its-2020-emerging-leaders-council

    challenges by making inclusion a priority. [Influence] Provide resources to help young leaders discover their ...

  4. Aquaculture team publishes book, 12 scholarly articles during 2019

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/aquaculture-team-publishes-book-12-scholarly-articles

    & S.L. Chen Ed.). Wiley-Blackwell. 2019.  Development of a Genomic Resource and Identification of ...

  5. March 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights

    Congratulations to Dr. Rafael Jimenez-Flores who has received a 2019 North American Colleges and Teachers of Agriculture (NACTA) Educator Award. He will be recognized during the NATCA Conference this June. One of the central purposes of NACTA is to recogn ...

  6. Aquaculture Boot Camp-2 successfully completed

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/aquaculture-boot-camp-2-successfully-completed

    simultaneously occur each month. 105 highly motivated, new and limited resource fish farmers and aquaponic ...

  7. 15 Years, 15 Minutes: South Centers scientist Islam recognized by University for soil test kit commercialization

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/15-years-15-minutes-south-centers-scientist-islam

    Resources program in Piketon, was awarded a patent for the technology earlier this year. For achieving this ...

  8. February 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2019-highlights

    Congratulations to the following faculty on their 2019 IFT Achievement Award. Dr. Valente Alvarez will receive the Bor S. Luh International Award, Dr. Mary Kay Pohlschneider will receive the Elizabeth Fleming Stier Award, Dr. Ahmed Yousef will receive the ...

  9. Don't Hurry Into Hemp

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/dont-hurry-hemp

    agriculture and natural resources Extension educators David Dugan (Adams County) and James Morris (Brown ...

  10. January 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2019-highlights

    We welcome Dr. Osvaldo Campanella to the department as the Carl E. Haas Endowed Chair in Food Industries. Dr. Campanella holds a degree in Chemical Engineering from the University of Buenos Aires, Argentina and a PhD in Food Engineering from the Universit ...

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