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Food Preservation: Basics for Canning Vegetables
https://ohioline.osu.edu/factsheet/HYG-5344
pack, and processing times for a variety of vegetables. Additional Resources Download a PDF of this fact ...
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2025 CFAES Distinguished Senior Award Recipient Videos
https://students.cfaes.ohio-state.edu/node/5742
Communications lolita Vandevoorde Animal Sciences- Animal Biosciences Ayden Van Fossen Natural Resource ... Management- Parks & Resources lillian Wagner Agriscience Education renee watson Sustainable Plant ...
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Food Preservation: Making Fruit Leathers
https://ohioline.osu.edu/factsheet/hyg-5361
tightly wrapped rolls in the freezer. Additional Resources Note: This fact sheet uses language, recipes, ... (extension.uga.edu/publications/detail.html?number=B989&title=so-easy-to-preserve) USDA Complete Guide to Home Canning (nchfp.uga.edu/resources/category/usda-guide) USDA: Fruits ...
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Sophia Maiorana
https://students.cfaes.ohio-state.edu/node/5756
welcome and support new students. I wanted to be a resource they could always turn to for advice or ...
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Isabella Sherlock
https://students.cfaes.ohio-state.edu/node/5766
I cannot wait to share tips and tricks, resources to be aware of, and priorities to have starting out as ...
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Elaina Purk
https://students.cfaes.ohio-state.edu/node/5761
become a peer mentor to be that first friend and resource to guide the incoming students on the beginning ...
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Liliana Phillips
https://students.cfaes.ohio-state.edu/node/5760
Mentor? I wanted to become a peer mentor to help younger students adjust to campus and to be a resource ...
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Elderberry Production in Ohio
https://ohioline.osu.edu/factsheet/anr-0110
ANR-0110 Agriculture and Natural Resources 01/05/2023 Dr. Gary Y. Gao, Professor and Extension ... State University Eric Barrett, Agricultural and Natural Resource Educator and Associate Professor, Ohio ... State University Extension, Mahoning County Margaret H. Rivera, Agriculture and Natural Resources ...
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Raw Oat Safety
https://ohioline.osu.edu/factsheet/fcs-1006
to adhere to a dairy-free diet. Additional Resources Check out the following resources for more ... canr.msu.edu/news/dry_oatmeal_needs_careful_handling Penn State Extension. (2023). Uncooked Flour: A Hazardous Ingredient? (Webpage). Retrieved from ...
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Food Preservation: Canning Meat, Poultry, and Game
https://ohioline.osu.edu/factsheet/HYG-5330
Table 3 (click to download PDF). Recommended processing times for meat stock. Additional Resources ... (nchfp.uga.edu/resources/category/usda-guide) Originally authored by Lana Hardy, former Educator, Ohio State University Extension. Revised May ...