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  1. Mary Gardiner

    https://entomology.osu.edu/our-people/mary-gardiner

    structure and foraging in urban vacant land: Implications for managing pollinator friendly cities. Journal ... practical: Needs to achieve pollinator conservation in urban public greenspace. Frontiers in Ecology and the ... Gardiner, M.M., C.B. Riley, R. Bommarco, E. Öckinger 2018. Rights-of-way: a potential conservation resource ...

  2. Columbus Connections Trip a Success!

    https://ati.osu.edu/newsletter/wednesday-wire/october-27-2021/columbus-connections-trip-success

    students, and learned about advising, financial aid, study abroad and other resources and opportunities. ...

  3. Research and Training Seminar

    https://entomology.osu.edu/courses/entmlgy-8800

    ENTMLGY 8800 Presentation of procedures, resources, and faculty research in the Department of ...

  4. Balasubramaniam appointed to USDA Science and Research Advisory Board

    https://fst.osu.edu/news/balasubramaniam-appointed-usda-science-and-research-advisory-board

    development, and natural resources and consumer interest groups. ...

  5. News & Updates

    https://franklin.osu.edu/program-areas/community-development/news-updates

    Winter 2022: News You Can Use Newsletter Fall 2021: News You Can Use Newsletter Summer 2021: News ... You Can Use Newsletter Winter 2020: News You Can Use Newsletter Fall 2020: News You Can Use Newsletter ... Spring 2020: News You Can Use Newsletter   ...

  6. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef

    ANMLTEC 2510.02T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to me ...

  7. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-0

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  8. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-0

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  9. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine

    ANMLTEC 2510.03T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to ...

  10. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef

    ANMLTEC 2582.02T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade o ...

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