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  1. NEW! 2025 Version of the Lucas County Food Assistance Resource Guide Now Available

    https://lucas.osu.edu/news/new-20225-version-lucas-county-food-assistance-resource-guide-now-available

    version of the Lucas County Food Assistance Resource Guide is now available. Originally created in 2020, ... community partners who support this work.  Questions about the  Lucas County Food Assistance Resource Guide  ...

  2. ABC Registration and Information

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/registration-and-information

    and previous aquaculture bootcamp participants, to enhance the sustainability of limited-resource new ... limited-resource aquaponic/aquaculture farmers with different knowledge levels gain classroom and hands-on ...

  3. OSU Extension supports rising interest in backyard poultry with new educational opportunities

    https://cfaes.osu.edu/news/articles/osu-extension-supports-rising-interest-in-backyard-poultry-with-new-educational

    supporting new poultry keepers through an online educational resource. Ohio State University Extension, ... keepers have the foundational knowledge and resources to navigate the challenges of poultry care, ... Poultry Certificate Course is helping to ensure that new poultry keepers have the knowledge and resources ...

  4. Forage as Vegetative Cover for Utility-Scale Solar in Ohio

    https://ohioline.osu.edu/factsheet/cdfs-4106

    Gelley, Educator, Agriculture and Natural Resources, Ohio State University Extension, Noble County James Morris, ... Educator, Agriculture and Natural Resources and Community Development, Ohio State University Extension, ... production, livestock grazing, and pollinator habitats. However, as the size of utility-scale projects in Ohio ...

  5. What U.S. trade policies could mean for Ohio farmers

    https://cfaes.osu.edu/news/articles/what-us-trade-policies-could-mean-for-ohio-farmers

    blog at u.osu.edu/aede/ Ian Sheldon sheldon.1@osu.edu 614-292-2194 News Tips and Events Research Media ...

  6. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    F-0039 Agriculture and Natural Resources 11/14/2023 Erika Lyon, Agriculture and Natural Resources ... Natural Resources Educator, Central State University Extension, Southwestern Region Andrew Londo, ... resource base from which to collect materials. In addition to outdoor log production, shiitake mushrooms ...

  7. Food Preservation: Making and Preserving Barbecue and Hot Sauces

    https://ohioline.osu.edu/factsheet/hyg-5365

    Refer to the following fact sheet for additional tips: Freezing Basics Additional Resources Download ...

  8. Learning Modules and Resources

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/registration-and-information/learning-modules-and-resources

          Coming soon. ...

  9. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    pack, and processing times for a variety of vegetables. Additional Resources Download a PDF of this fact ...

  10. Food Preservation: Making Fruit Leathers

    https://ohioline.osu.edu/factsheet/hyg-5361

    tightly wrapped rolls in the freezer. Additional Resources Note: This fact sheet uses language, recipes, ... (extension.uga.edu/publications/detail.html?number=B989&title=so-easy-to-preserve) USDA Complete Guide to Home Canning (nchfp.uga.edu/resources/category/usda-guide) USDA: Fruits ...

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