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  1. November 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2020-highlights

    Dr. Rafael Jimenez-Flores recently received a $200,000 grant from The Coca-Cola Company. This funding is to advance technology to isolate valuable milk phospholipids as part of the Milk Fat Globule Membrane from buttermilk in partnership with Dr. Shakeel ...

  2. Health and Wellness

    https://licking.osu.edu/program-areas/family-and-consumer-sciences/health-and-wellness

    topics and provided an opportunity for Ohioans to connect with Extension resources and gain valuable ...

  3. Licking County Office of Ohio State University Extension Now Open Daily with Limited Staff

    https://licking.osu.edu/news/licking-county-office-ohio-state-university-extension-now-open-daily-limited-staff

    Development; Dean Kreager, kreager.5@osu.edu, for Agriculture and Natural Resources; Shari Gallup, ...

  4. COVID-19 Resources

    https://licking.osu.edu/covid-19-resources

    https://www.diabetes.org/diabetes/treatment-care/planning-sick-days/coronavirus. Early Childhood Education Professionals Click here for the latest updates and supporting resources ... on COVID-19. Food Safety Curious about COVID-19 and food safety? Click here for resources specific to ... download the fact sheet here. Additional Resources Stay up-to-date with information regarding the ...

  5. $100,000 gift to CFAES to support food safety

    https://fst.osu.edu/news/100000-gift-cfaes-support-food-safety

    resources, researchers, faculty, and staff from several Ohio State colleges and departments including the ...

  6. August Highlights 2020

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-highlights-2020

    Science Meets Food. In a year when much of the news has been negative, many undergraduates in the ...

  7. October 2020 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2020-department-highlights

    Ohio State’s Center for Foodborne Illness Research and Prevention received a $100,000 gift from Bill Marler and Marler Clark LLP PS, The Food Safety Law Firm. The gift was used towards the establishment of an endowed fund to support food safety. Click her ...

  8. Dr. Devin Peterson Selected as One of CFAES’s Inaugural Dean’s Chairs

    https://fst.osu.edu/news/dr-devin-peterson-selected-one-cfaes%E2%80%99s-inaugural-dean%E2%80%99s-chairs

    Nutrient & Phytochemical Analytic Shared Resource. The term of the Dean’s Chair will be four years ...

  9. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    Annual Meeting can be found here. Ohio State News featured Dr. Melvin Pascall and the study he is leading ... Center. The Chow Line also used Dr. Barb Kowalcyk as a resource for a story about not bleaching your food. ...

  10. Victory Gardens Program Expands In Its First Month

    https://licking.osu.edu/news/victory-gardens-program-expands-its-first-month

    advice, and resources on every aspect of planting and harvesting produce.-30- ...

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