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  1. Involving Volunteers in a Community-Led Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1563

    Community Development and Agriculture and Natural Resources, Ohio State University Extension, Brown County ... communities understand ways existing resources could be employed to bring about positive economic change ... resource, many communities want an engaged university to help address local and global issues. OSU Extension ...

  2. Learn how to become a Buckeye and CFAES student during Farm Science Review Online

    https://cfaes.osu.edu/news/articles/learn-how-become-buckeye-and-cfaes-student-during-farm-science-review-online

    Resources (SENR), the Department of Plant Pathology, Department of Horticulture and Crop Sciences, and ... Natural Resources and Environment Sherrie R. Whaley whaley.3@osu.edu 614-292-2137 ...

  3. Chow line: Juice or whole fruit?

    https://cfaes.osu.edu/news/articles/chow-line-juice-or-whole-fruit

    livehealthyosu.com, is a free information resource that offers science-based consumer information and insights. It’s ...

  4. Supply chain, U.S. trade policy, COVID-19 to be discussed during Farm Science Review

    https://cfaes.osu.edu/news/articles/supply-chain-us-trade-policy-covid-19-be-discussed-during-farm-science-review

    sheldon.1@osu.edu 614-292-2194 Ben Brown brown.6888@osu.edu 614-688-8686 News Tips and Events Business and Economics ... College Events/Announcements Crops Livestock Natural Resources and Environment Tracy Turner ...

  5. Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1562

    Development and Agriculture and Natural Resources, Ohio State University Extension, Brown County Gwynn ... Retention and Expansion (BRE) program provides the resources, training, and tools to develop community ... economic development. It makes little sense to invest time and resources to recruit new businesses, while ...

  6. What you should know before butchering on the farm

    https://cfaes.osu.edu/news/articles/what-you-should-know-butchering-the-farm

    CFAES News Team COLUMBUS, Ohio—There’s growing interest in on-farm butchering, say experts at The ... resources, Garcia and Knipe, who is likewise also an OSU Extension meat specialist, have co-written two new ... Nutrition Livestock Wooster area (Ohio) CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  7. Looking for a COVID-19 early warning

    https://fst.osu.edu/news/looking-covid-19-early-warning

    Straathof and Ryan Winston. Denise Blough Ohio State News contributor blough.24@osu.edu ...

  8. Gardening with Dr. Timothy McDermott (presented by The CFAES Alumni Society Board)

    https://cfaes.osu.edu/news/events/gardening-with-dr-timothy-mcdermott-presented-by-the-cfaes-alumni-society-board-1

    and Environmental Sciences Dr. Timothy McDermott has been an Agriculture and Natural Resources ...

  9. Ohio 4-H blog brings STEM education to you virtually

    https://cfaes.osu.edu/news/articles/ohio-4-h-blog-brings-stem-education-you-virtually

    blog became a nationwide resource for students and families seeking additional educational resources as ... they worked through homeschooling. “The blog has become a great resource for Ohio 4-H professionals to ... a resource for teachers and families who are having to provide online learning opportunities around science, ...

  10. Chow line: Fall a great time for apples, peaches, blueberries, in addition to pumpkins

    https://cfaes.osu.edu/news/articles/chow-line-fall-great-time-for-apples-peaches-blueberries-in-addition-pumpkins

    compiles data from the USDA and the Natural Resources Defense Council on over 140 varieties of produce to ...

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