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  1. Shannon Carter Receives Distinguished Extension Award

    https://fcs.osu.edu/news/shannon-carter-receives-distinguished-extension-award

    with the knowledge and resources needed to thrive. Carter holds both a bachelor's and ...

  2. Community Connectors: Whitney Gherman

    https://fcs.osu.edu/news/community-connectors-whitney-gherman

    significant part of her job is to redistribute material and financial resources from the university to support ...

  3. Forage as Vegetative Cover for Utility-Scale Solar in Ohio

    https://ohioline.osu.edu/factsheet/cdfs-4106

    Gelley, Educator, Agriculture and Natural Resources, Ohio State University Extension, Noble County James Morris, ... Educator, Agriculture and Natural Resources and Community Development, Ohio State University Extension, ... production, livestock grazing, and pollinator habitats. However, as the size of utility-scale projects in Ohio ...

  4. It's National Food Waste Prevention Week

    https://fcs.osu.edu/news/its-national-food-waste-prevention-week

    impact when you consider the cost of the resources that went into growing, processing, and transporting ... category of that waste,” said Lombardi.  “Fresh Takes provides resources as well as information about ...

  5. Food Preservation: Making and Preserving Barbecue and Hot Sauces

    https://ohioline.osu.edu/factsheet/hyg-5365

    Refer to the following fact sheet for additional tips: Freezing Basics Additional Resources Download ...

  6. Food Preservation: Making Fruit Leathers

    https://ohioline.osu.edu/factsheet/hyg-5361

    tightly wrapped rolls in the freezer. Additional Resources Note: This fact sheet uses language, recipes, ... (extension.uga.edu/publications/detail.html?number=B989&title=so-easy-to-preserve) USDA Complete Guide to Home Canning (nchfp.uga.edu/resources/category/usda-guide) USDA: Fruits ...

  7. Breakout Session descriptions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-conferences/fcs-2021-conference/breakout-sessions

    activities in compliance with the law. Breakout Session #1        11:00-11:45am Tools, Resources, and ... developed educational tools and resources to help individuals, organizations, and communities become more ... information, training, and resources to help not only Ohio farmers markets managers but also OSU Extension ...

  8. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    F-0039 Agriculture and Natural Resources 11/14/2023 Erika Lyon, Agriculture and Natural Resources ... Natural Resources Educator, Central State University Extension, Southwestern Region Andrew Londo, ... resource base from which to collect materials. In addition to outdoor log production, shiitake mushrooms ...

  9. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    pack, and processing times for a variety of vegetables. Additional Resources Download a PDF of this fact ...

  10. Speakers

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-conferences/fcs-2021-conference/speakers

    Michigan State University in Community, Agriculture, Recreation and Resource Studies. Michaela’s work with ...

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