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September 2022 Department Highlights
Dr. Lee-Ann Jaykus, the 2022 Harris Award recipient, will be presenting the Harris Award Lecture on Wednesday, November 2 as a part of the Department’s Seminar Series. The seminar begins at 4 pm in Parker Food Science and Technology room 118 with a recept ...
Innovative raspberry system being tested
nurseries. A March 2021 news release entitled “Strawberry Tray Plants & Long Cane Bramble Plants” by ... pollinators to help with pollination.” At the 2022 Farm Science Review (FSR), Ryan Slaughter, Paul O’Bryant ...
The good news is that you do not have to go it alone, we have provided you with online tools to help ...
Dr. Ryan Schmiesing
knowledge and resources across Ohio. Among his many accomplishments with 4-H, he facilitated the project ...
The Bees are Back in Town
pollination by honey bees is required again at our research facility. Research Assistants Paul O’Bryant and ...
Diversity, Equity and Inclusion
College and University offices and resources COLLEGE OF FOOD, AGRICULTURAL AND ENVIRONMENTAL ... RESOURCES Office of Diversity and Inclusion Office of Institutional Equity Student Life Multicultural Center ...
Tri-state CSA Conference
Campus Ballroom Enjoy Keynote speakers, local resources, and breakout sessions throughout the day. Lunch ...
Okuley selected for scholarship, attends annual Ag Media Summit
light, news writing and email marketing, as well as the annual meeting and awards ceremony for the ...
Vinton We have several resources available to help your new or existing small business in the areas of ...
Tomato Technologies for Tomorrow
Resources program. Featured speakers will include Brad Bergefurd of Brandt Agriculture, and Ohio State ...