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  1. Welcome to Columbus Day

    https://ati.osu.edu/newsletter/wednesday-wire/march-23-2022/welcome-columbus-day

    Please remind students who are transitioning to Columbus to contact Cate Hunko.1 if interested in attending the Welcome to Columbus Day event on Wednesday, March 30. ...

  2. Wheat Refresh and Field Walk

    https://agcrops.osu.edu/events/wheat-refresh-and-field-walk

    staging the wheat. Growth staging is critical for nutrient and crop protection applications. Resources and ...

  3. Food Animal Resource Management I- Small Ruminants

    https://ati.osu.edu/courses/food-animal-resource-management-i-small-ruminants

    ANMLTEC 2510.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving small ruminant production and management skills and competency. A grade of C or b ...

  4. You make a difference

    https://ati.osu.edu/newsletter/wednesday-wire/march-16-2022/you-make-difference

    We've updated our needs list and hope that you will partner with us in donating something from the list below. Small or large, every donation makes a huge impact! ...

  5. College Success and Career Planning

    https://ati.osu.edu/currentstudents/academics/college-success-and-career-planning

    skills. Make an appointment  to address any of these skills. Here are some resources to get you started. ... successes and your failures. Always, always ask for help. OSU has many more resources to help you succeed in ... interests to career paths. This resource details the typical industries, career areas, and employers ...

  6. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-0

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  7. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-0

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  8. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-0

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  9. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-0

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  10. Food Animal Resource Management II- Small Ruminants

    https://ati.osu.edu/courses/food-animal-resource-management-ii-small-ruminants-0

    ANMLTEC 2584T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, small ruminant production and management skills and comp ...

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