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  1. Awards and recognitions

    https://cfaes.osu.edu/newsletter/cfaes-monthly/august-2020/awards-and-recognitions

    Resources and a 2020 CFAES Distinguished Senior, presented “Conservation from the Local Level Up: A Lesson ...  Distinguished University Professor of Soil Science, School of Environment and Natural Resources, was named to ...

  2. For Buckeye fans, this is totally sweet

    https://cfaes.osu.edu/newsletter/cfaes-monthly/august-2020/for-buckeye-fans-is-totally-sweet

    Resources  (SENR) planned and are running a nearly 20-acre sugarbush. A sugarbush is a maple tree forest ...

  3. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-4

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  4. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-4

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  5. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-4

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  6. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-3

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  7. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-3

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  8. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-3

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  9. Chow Line: CFAES center offers food safety resources, information

    https://cfaes.osu.edu/news/articles/chow-line-cfaes-center-offers-food-safety-resources-information

    Tracy Turner Is there a local source that I can use to find information and resources on food ... food recalls, it also provides multiple food safety resources, training, education, and information. ... Ohio State, we hope to build a stronger network of food safety experts who have the resources and ...

  10. Ohio farmers hankering for rain

    https://cfaes.osu.edu/news/articles/ohio-farmers-hankering-for-rain

    in the critical pollination period. During that period, a corn plant requires an average of ...

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