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  1. EPA Region 5 Thriving Communities Technical Assistance Center (TCTAC)

    https://energizeohio.osu.edu/energize-ohio-building-ohios-energy-future/epa-region-5-thriving-communities-technical-assistance

    the resources they need to lead in the clean energy transition, pollution clean-up, and green ... Blaine, Associate Professor - Ohio State University Extension Programs and Resources to Assist Appalachian ... Agriculture and Natural Resources/Community Development (Vinton County) ...

  2. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    ENT-0096 Agriculture and Natural Resources 02/29/2024 Sarah M. Short, PhD, Assistant Professor, ... Veterinary Preventive Medicine and School of the Environment and Natural Resources, The Ohio State University ... Tim McDermott, DVM, Assistant Professor, Extension Educator, Agriculture and Natural Resources, The ...

  3. Personal Travel in Conjunction with Business Travel

    https://cfaesfinance.osu.edu/service-center-resource-guides/personal-travel-conjunction-business-travel

    travel plans.       Guidance and Resources Department Administration:  Fiscal Cost Center Manager (CCM) ...

  4. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    ANR-0150 Agriculture and Natural Resources 03/05/2024 Osler Ortez, Corn and Emerging Crops, ...

  5. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    to adhere to a dairy-free diet. Additional Resources Check out the following resources for more ... canr.msu.edu/news/dry_oatmeal_needs_careful_handling Penn State Extension. (2023). Uncooked Flour: A Hazardous Ingredient? (Webpage). Retrieved from ...

  6. Ripe Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-0052

    PLPATH-FRU-0052 Agriculture and Natural Resources 12/19/2023 Melanie L. Lewis Ivey, Associate ... place the berries in a breathable container; and store them at 30–32 F (-1–0 C). Useful Resources To ... learn more, check out Ohio State University Extension resources on ripe rot of grapes and related ...

  7. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    ANR-0149 Agriculture and Natural Resources 02/19/2024 Clif Little, Educator, Ag/NR, Guernsey ... Environmental Sciences, Guernsey County, go to guernsey.osu.edu/home. Additional Resources Review the following ... resources for more information: Maximizing fall and winter grazing of beef cows and stocker cattle. Ohio ...

  8. Opportunities for Sub-surface Nutrient Placement in Ohio

    https://ohioline.osu.edu/factsheet/fabe-56401

    FABE-564.01 Agriculture and Natural Resources 02/23/2024 John Fulton, Professor; Food, ... resources and initiatives at The Ohio State University, Digital Ag, College of Food, Agricultural, and ...

  9. Annual Bluegrass Weevil

    https://ohioline.osu.edu/factsheet/ent-0095

    ENT-0095 Agriculture and Natural Resources 01/29/2024 Henry Rice, Graduate Research Associate; ...

  10. (Speaker Series) Understanding the History of Ecology and Imperialism: The Importance of Indigenous Environmental Studies

    https://cfaesdei.osu.edu/events/speaker-series-understanding-history-ecology-and-imperialism-importance-indigenous

    Environment and Natural Resources (SENR) will discuss the Indigenous Environmental Studies courses created for ... Resources, she was the 2022-2023 Henry Roe Cloud Dissertation Fellow at Yale University, hosted by American ...

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