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Purpose

https://ohio4h.org/4-h-center-0/purpose-0

Ohio 4-H and provide cutting-edge research, teaching resources and service opportunities. Volunteers ... a successful youth development program. The 4-H Center will provide volunteers with the resources and ...

April 2017 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2017-highlights

Welcome to Cambree Moser, who is the department’s new Academic Program Coordinator. The Ohio State University Board of Trustees has approved establishment of the Kurt Deibel Family Fund. The annual distribution from this fund shall be used to support a gr ...

2013 News & Notes Archive

https://ohio4h.org/ohio-4-h-news-and-notes/2013-news-notes-archive

in Public Settings November 10 INDEX: 11.5.13 Resources, Yough Financial Literacy Contest, Local STEM ... Resource, 4-H New & Notes Improvements May 12 INDEX: Send a 4-H E-Card, 4-H Lawn Care, Ohio ... Needs Camp, OHio Pullorum Testing, Scarlet & Gray 4-H Judging, 4-H Volunteer Resources, OSU College ...

March 2017 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2017-highlights

Dr. Bala Balasubramaniam has been named the 2017 recipient of the Calvert L. Willey Distinguished Service Award and will be recognized at the IFT Annual Meeting. Dr. Emmanuel Hatzakis has been named the 2017 recipient of the Samuel Cate Prescott Award for ...

February 2017 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2017-highlights

Congratulations to Dr. Luis Rodriguez-Saona who is the recipient of the 2017 OSU Alumni Award for Distinguished Teaching. Congratulations to the following faculty who have recently received award recognition from the OARDC: Dr. Melvin Pascall who has been ...

October 2016 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2016-highlights

The Department hosted the 2016 Harris Award recipient Dr. Herbert Stone to campus for the Harris Award Lecture and award presentation. Dr. Mary Kay Pohlschneider and the FDSCTE 1150 Caffeine Science course was in a recent article in the Ohio State student ...

September 2016 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2016-highlights

Congratulations to Dr. Herbert Stone who has been selected as the 2016 Harris Award Recipient. The 2016 Harris Award Lecture will take place on Friday, October 28 th at 2 pm in room 118 of the Parker Food Science and Technology building. All are welcome t ...

Youth Programs

https://fst.osu.edu/extensionoutreach/youth-programs

Resources for Teachers including experiments, lessons and videos ...

August 2016 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2016-highlights

We welcomed two new faculty members to the department in August – Dr. Emmanuel Hatzatkis and Dr. Devin Peterson. Dr. Hatzakis is an Assistant Professor and comes to us from Penn State University, where he used Nuclear Magnetic Resonance (NMR) to analyze f ...

July 2016 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2016-highlights

Congratulations to Dr. Herbert Stone who has been selected as the 2016 Harris Award recipient. The 2016 Harris Award lecture will take place on Friday, October 28 th in the Parker Food Science and Technology Building. Farnaz Maleky’s research was recently ...

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